Honey BBQ Meatloaf
Just a little twist on your classic meatloaf recipe. This Honey BBQ Meatloaf is a family favorite plus it's so easy to make!
Prep Time10 minutes mins
Cook Time1 hour hr 30 minutes mins
Total Time1 hour hr 40 minutes mins
Course: Main Course
Cuisine: American
Keyword: BBQ sauce, ground beef, honey
Servings: 8 servings
- 2 pounds lean ground beef
- 1 cup plain bread crumbs
- 4 tablespoons BBQ sauce (for inside meatloaf)
- 1 tablespoon honey
- 1 tablespoon Worcestershire sauce
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/3 cup BBQ sauce (for topping)
Preheat oven to 350 degrees F. Prepare a baking sheet foil and set aside.
Using your hand gently mix together all ingredients (except for 1/3 cup of bbq sauce for topping) until just combined. Without overworking the meat shape it into a log and place it onto the prepared baking sheet.
Spoon on remaining BBQ sauce then bake for 70-90 minutes or until meatloaf is cooked all the way through and at the appropriate temperature.
Calories: 254kcal | Carbohydrates: 20g | Protein: 26g | Fat: 6g | Saturated Fat: 2g | Cholesterol: 70mg | Sodium: 552mg | Potassium: 483mg | Sugar: 10g | Vitamin A: 45IU | Vitamin C: 0.2mg | Calcium: 44mg | Iron: 3.6mg