Pancake Recipe
Pancakes are my family's favorite breakfast! I've been making this Pancake Recipe for years and it is my favorite! I even keep a homemade pancake mix on hand which makes breakfast super easy!
Prep Time5 minutes mins
Cook Time15 minutes mins
Total Time20 minutes mins
Course: Breakfast
Cuisine: American
Keyword: Homemade Pancakes, pancake recipe, pancakes
Servings: 8 pancakes
- 2 cups All-purpose flour
- 2 teaspoons Baking powder
- 1 teaspoon Baking soda
- 2 tablespoons Sugar
- 2 Egg
- 1 cup Milk
- 2 tablespoons Unsalted butter (melted)
- non-stick cooking spray or butter for pan
Shift together flour, baking powder, baking soda, and sugar. In a separate bowl beat egg then add milk and melted butter. Now mix together wet and dry ingredients.
Heat a frying pan with a small amount of butter or non-stick cooking spray. When your pan is heated pour a small amount of batter, about 1/4 cup.
When you see bubbles forming on your pancake it's ready to be flipped! Cook each side until fully cooked.
Calories: 186kcal | Carbohydrates: 29g | Protein: 6g | Fat: 5g | Saturated Fat: 3g | Trans Fat: 1g | Cholesterol: 51mg | Sodium: 167mg | Potassium: 191mg | Fiber: 1g | Sugar: 5g | Vitamin A: 196IU | Calcium: 90mg | Iron: 2mg