Pepperoni Pizza Braid
A perfect meal for family game night, or slice it up for appetizers are your next party! This Pepperoni Pizza Braid is super easy to make, and will be a sure-fire hit!
Servings: 8 servings
Ingredients
- 1 can refrigerated pizza dough
- 3 tablespoons pizza sauce (optional more for dipping)
- 3/4 cup shredded mozzarella cheese
- 7 oz pepperoni slices
- Cooking spray
Instructions
- Preheat oven to 400 degrees F and prepare a baking dish with an oil a based nonstick cooking spray.
- Roll out pizza dough onto your baking dish and use a pizza cutter to make strips in the dough about a few inches down leaving a good about of space in the middle (DO NOT cut all the way from one side to the other. The middle is for toppings).
- Add 3 tablespoons of pizza sauce to the middle then top with shredded mozzarella cheese and pepperoni slices.
- Wrap braid taking one slice over to the other until the entire dough is braided. Spray the top of the pizza with cooking spray olive or use a brush and brush on some oil. Bake for 12-15 minutes or until dough is cooked through.
Nutrition
Calories: 275kcal | Carbohydrates: 23g | Protein: 11g | Fat: 14g | Saturated Fat: 5g | Cholesterol: 34mg | Sodium: 885mg | Potassium: 95mg | Sugar: 3g | Vitamin A: 95IU | Vitamin C: 0.6mg | Calcium: 58mg | Iron: 1.8mg