Pizza Sliders
Cheesy and buttery Pizza Sliders. Made with sweet rolls, pepperoni, mozzarella, then topped with parmesan. These sliders are the perfect game day recipe or easy weeknight dinner.
Servings: 12 sliders
Ingredients
- 12 sweet rolls
- 2 cups pizza sauce
- 5 oz pepperoni slices
- 2 cups mozzarella cheese (sliced)
- 1/4 cup butter (melted)
- 2 tablespoons grated parmesan cheese
- 2 teaspoons parsley flakes
- 1/2 teaspoon garlic powder
Instructions
- Preheat oven to 350 degrees F and prepare a casserole dish with non-stick cooking spray.
- Cut your sweet roles in half and place the bottom half into your prepared casserole dish.
- Spoon on 1/4 cup of pizza sauce to the bottom of the sweet rolls. Add pepperoni slices and sliced mozzarella cheese.
- Place the top half of the sweet rolls to the top of the sliders and brush on melted butter.
- Sprinkle on grated parmesan cheese, parsley flakes, and garlic powder to the top of your sliders.
- Bake for 10-12 minutes or until cheese is melted and rolls are warm. Serve them and enjoy!
Notes
Tip: To make sure that your rolls don't become soggy make sure to not overdo the pizza sauce. I place just the 1/4 cup and then serve some on the side for dipping.
Nutrition
Serving: 1slider | Calories: 251kcal | Carbohydrates: 18g | Protein: 11g | Fat: 15g | Saturated Fat: 8g | Cholesterol: 48mg | Sodium: 670mg | Potassium: 182mg | Fiber: 1g | Sugar: 6g | Vitamin A: 428IU | Vitamin C: 3mg | Calcium: 113mg | Iron: 1mg