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Cheesy and buttery Pizza Sliders. Made with sweet rolls, pepperoni, mozzarella, then topped with parmesan. These sliders are the perfect game day recipe or easy weeknight dinner.
I love a good slider recipe. We actually make them a lot around here. My kids love them and eat dinner with no complaints. If you are a mama you know how awesome that is! These Pizza Sliders are a favorite with them and we love serving them on Friday night for pizza and games.
How to make Pizza Sliders:
Step one: Get started by preheating your oven to 350 degrees F and then prepare a casserole dish with non-stick cooking spray.
Step two: Cut your sweet roles in half and place the bottom half into your prepared casserole dish.
Step three: Now you can spoon on 1/4 cup of pizza sauce to the bottom of the sweet rolls. Add pepperoni slices and sliced mozzarella cheese.
- Tip: To make sure that your rolls don’t become soggy make sure to not overdo the pizza sauce. I place just the 1/4 cup and then serve some on the side for dipping.
Step four: Place the top half of the sweet rolls to the top of the sliders and brush on melted butter.
Step six: Last just sprinkle the top of your sliders with grated parmesan cheese, parsley flakes, and garlic powder.
Step seven: Bake for 10-12 minutes or until cheese is melted and rolls are warm. Serve them and enjoy!
Slider Recipes:
I love a good slider recipe. We serve them for dinner and my kids love them. Here are even more of my favorite recipes.
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Pizza Sliders
Ingredients
- 12 sweet rolls
- 2 cups pizza sauce
- 5 oz pepperoni slices
- 2 cups mozzarella cheese, (sliced)
- 1/4 cup butter, (melted)
- 2 tablespoons grated parmesan cheese
- 2 teaspoons parsley flakes
- 1/2 teaspoon garlic powder
Instructions
- Preheat oven to 350 degrees F and prepare a casserole dish with non-stick cooking spray.
- Cut your sweet roles in half and place the bottom half into your prepared casserole dish.
- Spoon on 1/4 cup of pizza sauce to the bottom of the sweet rolls. Add pepperoni slices and sliced mozzarella cheese.
- Place the top half of the sweet rolls to the top of the sliders and brush on melted butter.
- Sprinkle on grated parmesan cheese, parsley flakes, and garlic powder to the top of your sliders.
- Bake for 10-12 minutes or until cheese is melted and rolls are warm. Serve them and enjoy!
Notes
Nutrition
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Amazing! My family and I gobbled these up so fast, they are so delicious! Only down side is there aren’t any leftovers! Can’t wait to try your other slider recipes!
Thank you! I hope you enjoy my other sliders too!