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Rolo Pretzels

The perfect Christmas snack dessert, these Rolo Pretzels are made with three ingredients for a great treat. Serve it at parties or give it to family and friends as a nice Christmas gift.
Prep Time10 minutes
Cook Time3 minutes
Course: Candy, Dessert, Snack, Treat
Cuisine: American, Candy, Christmas, dessert, Holiday
Keyword: Rolo Pretzels
Servings: 40 candies

Ingredients

  • 40 pretzel squares
  • 40 Rolo candies
  • 40 Christmas colored M&M candies

Instructions

  • Preheat oven to 350 degrees F.
  • Place the pretzel squares on a baking sheet.
  • Place 1 unwrapped Rolo candies on each pretzel squares.
  • Bake for 2-3 minutes or just until Rolo candies have started to melt.
  • Press 1 M&M candies onto each Rolo candy. Allow to cool completely then serve.

Video

Notes

Cooling Tip: If you have excess parchment paper hanging over the edges of the baking sheet, transfer the Rolo Pretzels from the hot baking sheet to a new baking sheet via the parchment paper, and then place in the fridge to cool and set.

Nutrition

Serving: 2candies | Calories: 66kcal | Carbohydrates: 13g | Protein: 1g | Fat: 1g | Saturated Fat: 0.4g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 0.2g | Trans Fat: 0.002g | Cholesterol: 1mg | Sodium: 100mg | Potassium: 35mg | Fiber: 0.2g | Sugar: 7g | Vitamin A: 6IU | Vitamin C: 0.2mg | Calcium: 17mg | Iron: 0.3mg