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Slow Cooker Cheesy Potatoes and Smoked Sausage
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Slow Cooker Cheesy Potatoes and Smoked Sausage

The perfect fall comfort food all made in the slow cooker. This simple Slow Cooker Cheesy Potatoes and Smoked Sausage is sure to please the family and a recipe you will want on these chilly fall days.
Prep Time10 minutes
Cook Time4 hours 20 minutes
Total Time4 hours 30 minutes
Course: Main Course, slow cooker
Cuisine: American
Keyword: Slow Cooker Cheesy Potatoes and Smoked Sausage
Servings: 10 servings
Author: Jennie Duncan

Ingredients

  • 32 oz Frozen Shredded Hash Brown Potatoes
  • 2 tablespoons Frozen Minced Onions
  • 2 cups Sour Cream
  • 10.5 oz Cream of Chicken Soup
  • 4 tablespoons Butter (unsalted and melted)
  • 1/2 teaspoons Salt (or to taste)
  • 3 cups Shredded Cheddar Cheese (divided)
  • 14 oz Smoked Sausage (sliced)

Instructions

  • Place all ingredients except for 1 cup of cheese into your slow cooker and mix together well then place the lid on.
  • Cook on low for 4 hours. Top with remaining cheese and place the lid back on then allow to cook for 20 more minutes.

Nutrition

Calories: 486kcal | Carbohydrates: 20g | Protein: 16g | Fat: 37g | Saturated Fat: 19g | Cholesterol: 102mg | Sodium: 969mg | Potassium: 446mg | Fiber: 1g | Sugar: 1g | Vitamin A: 820IU | Vitamin C: 7.8mg | Calcium: 312mg | Iron: 1.9mg