Go Back
–+ servings
Slow Cooker Chicken Teriyaki
Print Recipe

Slow Cooker Chicken Teriyaki

The easiest homemade chicken teriyaki! This Slow Cooker Chicken Teriyaki is all made in the slow cooker just add in the ingredients and walk away until dinner time. 
Prep Time5 minutes
Cook Time7 hours
Total Time7 hours 5 minutes
Course: Main Course
Cuisine: American
Keyword: Slow Cooker Chicken Teriyaki
Servings: 5 servings
Author: Jennie Duncan

Ingredients

  • 2 pounds chicken breast (boneless and skinless)
  • 1 teaspoon minced garlic
  • 1/2 cup honey
  • 1/2 cup soy sauce
  • 1/4 cup rice vinegar
  • 1/4 cup water
  • 1/8 teaspoon pepper
  • 1/2 teaspoon onion powder
  • 1 teaspoon ground ginger
  • Option: sesame seeds for garnish

Instructions

  • Add chicken breast to the slow cooker. 
  • In a small mixing bowl add all remaining ingredients. Whisk together well then pour over chicken in the slow cooker. Cook on high for 3-4 hours or on low for  6-7 hours.  
  • Shred chicken with a fork and mix. Serve and enjoy.

Nutrition

Serving: 4oz | Calories: 329kcal | Carbohydrates: 30g | Protein: 41g | Fat: 5g | Saturated Fat: 1g | Trans Fat: 1g | Cholesterol: 116mg | Sodium: 1509mg | Potassium: 749mg | Fiber: 1g | Sugar: 28g | Vitamin A: 55IU | Vitamin C: 3mg | Calcium: 19mg | Iron: 1mg