Slow Cooker Queso Dip
We love taco night and this Slow Cooker Queso Dip is a must as a side dish.
Servings: 12 servings
Ingredients
- 1 pound white American cheese
- 1/2 cup milk
- 1 tablespoon unsalted butter
- 4 oz green chilies
Instructions
- Add all ingredients to your slow cooker.
- Cook on high for 1-2 hours or until melted and creamy.
Notes
Tip: Be careful not to overcook. Keep a close eye on it while it cooked stirring when needed.
Cooking tip:
This recipe has a great cheese flavor and perfect for the entire family. If you want to add a kick to your recipe here are a few ideas.- Add more green chilies,
- Diced jalapenos
- Season with cumin, garlic powder, or onion powder.
Nutrition
Calories: 157kcal | Carbohydrates: 3g | Protein: 7g | Fat: 13g | Saturated Fat: 8g | Cholesterol: 41mg | Sodium: 668mg | Potassium: 63mg | Fiber: 1g | Sugar: 2g | Vitamin A: 403IU | Vitamin C: 1mg | Calcium: 406mg | Iron: 1mg