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Sour Patch Grapes

These Sour Patch Grapes are the perfect sweet treat or candy substitute to give the kids. Enjoy them right away or freeze them for a cold treat!
Prep Time10 minutes
Course: Appetizer, Dessert, Snack
Cuisine: American, Candy, Snacks, Treats
Keyword: Sour Patch Grapes
Servings: 1 pound

Ingredients

  • 1 1/2 pounds green grapes (removed from stems and washed)
  • 3 oz cherry Jell-o
  • 3 oz orange Jell-o
  • 3 oz lemon Jell-o
  • 3 oz berry blue Jell-o

Instructions

  • Pour Jell-o powder into separate sealable 1-gallon baggies.
  • Add damp grapes evenly to each different baggie. Seal and shake to coat grapes.
  • Remove grapes from bag leaving any extra Jell-o powder in the bag. Serve and enjoy!

Notes

Tips for making Sour Patch Grapes:
These Sour Patch Grapes will become a favorite for your kids. A great candy alternative and they are a ton of fun! Here are some additional tips to help you with making these.
  1. Mix and coat gently - Be careful not to bruise or crush the grapes as you mix them in the Jell-O. Bruised grapes would not be too enjoyable.
  2. Use toothpicks when serving - These could be a little messy, so use a toothpick to eat these to keep your fingers clean.
  3. Use any Jell-O flavor you want - Have fun and be colorful! Use whatever Jell-O flavors are your favorite!

Nutrition

Serving: 5grapes | Calories: 1766kcal | Carbohydrates: 431g | Protein: 31g | Fat: 1g | Saturated Fat: 0.4g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 0.1g | Sodium: 1599mg | Potassium: 1323mg | Fiber: 6g | Sugar: 398g | Vitamin A: 449IU | Vitamin C: 22mg | Calcium: 78mg | Iron: 3mg