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Strawberry Banana Cheesecake Salad
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Strawberry Banana Cheesecake Salad

This Strawberry Banana Cheesecake Salad is the perfect summer dessert salad. If you love cheesecake, this light and delicious fruit salad is going to be your new summer favorite.
Prep Time15 minutes
Cook Time0 minutes
Chilling Time:1 hour
Total Time1 hour 15 minutes
Course: Appetizer, Dessert, Party Foods, Salads
Cuisine: American, Appetizers, dessert, Salad
Keyword: Strawberry Banana Cheesecake Salad
Servings: 16 servings
Author: Jennie Duncan

Ingredients

  • 8 oz Cream cheese (softened)
  • 3.4 oz Cheesecake pudding mix (1 box)
  • 1 ½ cups Vanilla Greek yogurt
  • 8 oz Whipped topping (1 tub)
  • 1 ½ pound Strawberries
  • 4 medium Bananas
  • 2 tablespoons Lemon juice

Instructions

  • Into a large mixing bowl using an electric hand mixer beat cream cheese until creamy.
  • Next add in cheesecake pudding mix and mix. Then add in Greek yogurt and mix again. 
  • Lastly fold in your whipped topping until all ingredients are combined. Then cover and place in the fridge to chill for 1 hour. 
  • Meanwhile wash and slice strawberries. Peel and slice bananas. Place fruit in a bowl and toss gently with lemon juice. This will help prevent your fruit from browning. 
  • Gently fold fruit into your cheesecake mixture and serve. 

Video

Nutrition

Serving: 1cup | Calories: 162kcal | Carbohydrates: 22g | Protein: 4g | Fat: 7g | Saturated Fat: 5g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Cholesterol: 15mg | Sodium: 145mg | Potassium: 225mg | Fiber: 2g | Sugar: 17g | Vitamin A: 225IU | Vitamin C: 28mg | Calcium: 32mg | Iron: 0.3mg