Buffalo Chicken Sloppy Joes

I love a recipe with a kick. These Buffalo Chicken Sloppy Joes are so simple to make and full of flavor. I topped them with ranch dressing and served them on a bun.

5 from 2 votes

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Prep Time 15

Cook Time 15

Total Time 30

Course Main Course

Cuisine American

Servings servings

Calories 558 kcal

Ingredients

¼ cup unsalted butter
½ cup Franks RedHot sauce
1 pound ground chicken
1 oz ranch seasoning (dry)
1 cup ranch dressing
6 buns

Instructions

Start by preparing buffalo sauce. In a saucepan melt butter then mix in Franks RedHot sauce. Whisk until combined and then set aside.
In a skillet cook and crumble ground chicken. Once cooked add in prepared buffalo and dry ranch seasoning. Mix until well combined. Serve on a bun with ranch dressing.

Notes

I can't find Ground Chicken:

I know finding ground chicken can be difficult for people like me who live in a small town with just 1-2 grocery store options. I tested this recipe with both ground chicken and then ground turkey. While I love the flavor the chicken gives this the turkey also taste amazing and can be easily substituted.

Serving options:

Here are a few of my favorite recipes to serve this dinner recipe with.

Slow Cooker Parmesan Garlic Potatoes: My favorite way to make potatoes in the slow cooker. I used baby potatoes sliced in half and they come out perfectly.
Roasted Vegetables: I roasted a medley of different veggies that are seasoned perfectly.
Classic Coleslaw: This simple recipe for coleslaw is the perfect side to help with the heat and spice from this recipe.

Nutrition

Serving: 1sloppy JoeCalories: 558kcalCarbohydrates: 38gProtein: 19gFat: 37gSaturated Fat: 10gCholesterol: 99mgSodium: 1659mgPotassium: 448mgFiber: 1gSugar: 6gVitamin A: 284IUVitamin C: 16mgCalcium: 26mgIron: 12mg

Keyword Buffalo Chicken Sloppy Joes

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