Pumpkin Chocolate Chip Cookies

You are going to love these perfect Pumpkin Chocolate Chip Cookies. With a pumpkin puree, pumpkin spice, and chocolate these cooked are PERFECT for fall.

I know some people in this world get tired of or think pumpkin spice is overdone. I guess since you are here you are NOT one of those crazy people!

In my books pumpkin can never be overdone and I will mix it with just about everything that I make. Fall is my all-time favorite time of year and pumpkin spice will only be here for so long.

How to make Pumpkin Chocolate Chip Cookies:

Step four: Fold in chocolate chips then scoop out 2 tbsp of dough onto a baking sheet. Bake for about 12-14 minutes then remove from the oven and allow to cool on the pan for 5-6 minutes before moving it to a wire rack to cool completely

What is Pumpkin Pie Spice:

Pumpkin pie spice or also know as pumpkin spice is a mix of spices. You can usually find cinnamon, nutmeg, ginger, and cloves in a pumpkin spice mix. If you can’t find it in the store you can mix some up on your own.

• 1 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon ground ginger
• 1/8 teaspoon ground cloves

Mix together and store in a jar.

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5 from 2 votes

Pumpkin Chocolate Chip Cookies

By: Jennie Duncan

You are going to love these perfect Pumpkin Chocolate Chip Cookies. With a pumpkin puree, pumpkin spice, and chocolate these cooked are PERFECT for fall.

Prep: 15 minutes mins

Cook: 14 minutes mins

Total: 29 minutes mins

Servings: 20 cookies

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Ingredients 

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• ▢ 2 cups All-purpose flour
• ▢ 3/4 teaspoon Baking soda
• ▢ 2 teaspoon Baking powder
• ▢ 2 teaspoons Pumpkin pie spice
• ▢ 1/2 teaspoons Salt, 1/2 tsp
• ▢ 1/2 cup Brown sugar, (packed)
• ▢ 1/2 cup Sugar
• ▢ 1/2 cup Vegetable oil
• ▢ 1 teaspoons Vanilla extract
• ▢ 1 cup Pumpkin puree
• ▢ 1 Egg
• ▢ 2 cups Chocolate chips

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Instructions 

• Preheat your oven to 350 degrees F. Prepare a cookie sheet with parchment paper. 
• Add flour, baking side, baking powder, pumpkin pie spice, and salt in a mixing bowl. Whisk together and set aside.
• In a bowl or stand mixer add brown sugar, sugar, and oil until combined. Next add vanilla, pumpkin puree, and your egg into the mixer and combine. Slowly mix in flour mix stopping to scrape the sides when needed.
• Fold in chocolate chips then scoop out 2 tbsp of dough onto a baking sheet. Bake for about 12-14 minutes then remove from the oven and allow to cool on the pan for 5-6 minutes before moving it to a wire rack to cool completely.

Notes

• Tip: Make sure you are using pumpkin puree and not pumpkin pie filling. 

What is Pumpkin Pie Spice:

Pumpkin pie spice or also know as pumpkin spice is a mix of spices. You can usually find cinnamon, nutmeg, ginger, and cloves in a pumpkin spice mix. If you can't find it in the store you can mix some up on your own. 

• 1 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon ground ginger
• 1/8 teaspoon ground cloves

Mix together and store in a jar. 

Nutrition

Calories: 232kcal | Carbohydrates: 34g | Protein: 3g | Fat: 10g | Saturated Fat: 7g | Cholesterol: 11mg | Sodium: 117mg | Potassium: 89mg | Fiber: 1g | Sugar: 22g | Vitamin A: 1959IU | Vitamin C: 1mg | Calcium: 50mg | Iron: 1mg

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