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This simple Brownie Mix Donuts are made with a box of brownie mix and topped with crushed Oreo cookies.
These Brownie Mix Donuts make the perfect sweet weekend breakfast or fun dessert.
Ingredients Notes:
For the donuts:
- Box brownie mix: Use whatever brand you like to get at the store and it will work.
- Ingredients called for on the box: Each brand could call for different ingredients so double check your box.
- Extra egg: Add an extra egg to your ingredients that are called for on the box.
For the topping:
- White Chocolate
- Whipping cream
- Crushed Oreo cookies
Directions:
Step one: Get started by preheating your oven to 350 degrees F.
Step two: Next you want to prepare a donut pan with nonstick cooking spray and set aside.
Step three: In a mixing bowl mix together your brownie mix with the ingredients that the box calls for plus 1 extra egg being careful to not over mix.
Step four: Spoon your brownie batter into the prepared donut pan, filling donut slot ¾ the way full.
- Tip: Don’t overfill the pan since the donut will rise when baking.
Baking Directions:
Step five: Bake for 20-22 minutes or until a toothpick inserted comes out clean.
Step six: Remove from oven and allow to cool for 7-8 minutes.
Step seven: To remove your donuts from the pan run a flat knife around the rim of each donut to loosen. Then remove each donut from the pan.
Topping Directions:
Step eight: Now to a small saucepan combine white chocolate and heavy cream. Stir over low heat until white chocolate has melted.
Step nine: Transfer melted white chocolate to a shallow glass bowl for dipping.
Step ten: Then go ahead and place your crushed Oreo cookies into another shallow bowl.
Step eleven: Dip donuts face down in the warm white chocolate then dip into the crushed Oreo cookies.
Step twelve: Last set your donuts on a wire rack to allow chocolate to set. Repeat this with each donut then enjoy.
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Brownie Mix Donuts
Ingredients
Donuts:
- 18.4 oz box brownie mix, (1 box)
- ingredients called for from brownie box mix
- 1 large extra egg
Oreo Cookie Topping:
- 1/2 cup white chocolate
- 1/4 cup whipping cream
- 1 1/2 cups crushed Oreo cookies
Instructions
- Preheat oven to 350 degrees F.
- Prepare a donut pan with nonstick cooking spray and set aside.
- In a mixing bowl mix together your brownie mix with the ingredients that the box calls for plus 1 extra egg being careful to not over mix.
- Spoon your brownie batter into the prepared donut pan, filling donut slot 3/4 the way full.
- Bake for 20-22 minutes or until a toothpick inserted comes out clean.
- Remove from oven and allow to cool for 7-8 minutes.
- To remove your donuts from the pan run a flat knife around the rim of each donut to loosen. Then remove each donut from the pan.
- To a small saucepan combine white chocolate and heavy cream. Stir over low heat until white chocolate has melted.
- Transfer melted white chocolate to a shallow glass bowl for dipping.
- Place crushed Oreo cookies into another shallow bowl.
- Dip donuts face down in the warm white chocolate then dip into the crushed Oreo cookies.
- Set donuts on a wire rack to allow chocolate to set. Repeat this with each donut then enjoy.
Notes
Nutrition
This is helpful!! Now I must ask, what is the baking time for mini doughnuts 🍩??
Not 100% sure since I didn’t try minis. But depending on your oven and pan you used, probably shorter a few minutes shorter than these ones. Just stick a toothpick in them to test before pulling out of the oven.