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This Slow Cooker Pizza Chicken is a family favorite. We all love pizza night and now we can have it more than on Friday night!

Slow Cooker Pizza Chicken in a plate with salad
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Pizza night is always a favorite in my house! This Slow Cooker Pizza Chicken is so simple to make and my kids LOVED it! That’s what we can a win-win recipe!

Ingredient Notes:

  • Chicken breast: I used 3-4 boneless and skinless breast. You can also use boneless and skinless chicken thighs.
  • Pizza Sauce: Use store-bought or make your own!
  • Shredded Mozzarella Cheese
  • Pepperoni Slices: We love pepperoni pizza but feel free to add your favorite pizza toppings like mushrooms, cooked and crumbled sausage, or diced onions.
  • Dried Basil

Directions:

Step one: Start by placing your chicken in the slow cooker and spread on all pizza sauce.

adding ingredients into the slow cooker

Step two: Next you will want to top your chicken with shredded mozzarella, pepperoni slices, and dried basil.

  • Tip: If you are adding other pizza toppings to this recipe add them in now. 
adding cheese and pepperoni to the casserole

Step three: Cook for 5-6 hours on low or 3-4 hours on high. Until chicken is cooked through and at a safe temperature.

Slow Cooker Pizza Chicken in the slow cooker after cooking

Serving Options:

You can serve this chicken as is with a side salad.

You can also shred your pizza chicken and serve it over pasta. To keep it low carb try spaghetti squash.

Slow Cooker Pizza Chicken on a plate with fork

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Slow Cooker Pizza Chicken

Slow Cooker Pizza Chicken

This Slow Cooker Pizza Chicken is a family favorite. We all love pizza night and now we can have it more than on Friday night!
Prep: 10 minutes
Cook: 6 hours
Total: 6 hours 10 minutes
Servings: 4 servings
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Ingredients 

  • 1 1/2 pounds chicken breast, (3-4 boneless and skinless breast)
  • 14 oz pizza sauce
  • 1 1/2 cup shredded mozzarella cheese
  • 12 pepperoni slices
  • 1/2 tablespoons dried basil

Instructions 

  • Place chicken in the slow cooker and spread on all pizza sauce.
  • Top chicken with shredded mozzarella, pepperoni slices, and dried basil.
  • Cook for 5-6 hours on low or 3-4 hours on high. Until chicken is cooked through and at a safe temperature. Serve and enjoy.

Notes

Serving Options:
You can serve this chicken as is with a side salad.
You can also shred your pizza chicken and serve it over pasta. To keep it low carb try spaghetti squash.

Nutrition

Serving: 1serving | Calories: 375kcal | Carbohydrates: 6g | Protein: 48g | Fat: 17g | Saturated Fat: 7g | Trans Fat: 1g | Cholesterol: 148mg | Sodium: 1087mg | Potassium: 1020mg | Fiber: 2g | Sugar: 5g | Vitamin A: 768IU | Vitamin C: 9mg | Calcium: 246mg | Iron: 2mg
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About Jennie

I'm Jennie!ย I'm a busy mom of three and I love cooking and sharing easy recipes. From slow cooker meals to casseroles all my recipes are simple to make and ones the entire family will love.

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