This creamy and smooth Cherry Cheesecake Dip is my favorite dessert dip! Made with cream cheese and greek yogurt then topped with cherry pie filling.
Cherry Cheesecake Dip
Yes this stuff is amazing! I love cheesecake. It’s always been a cheesecake lover, and prefer it over any other dessert. Even as a kid I asked for cheesecake over cake for my birthday! This cheesecake dip is no bake and just mix, top, and dip! I made it all right in my KitchenAid
. An easy dessert recipe you are going to LOVE!
Start by adding your cream cheese to a stand mixer (or mixing bowl if useing a hand mixer). Whip together until nice and creamy.
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Add greek yogurt and vanilla extract and mix together. Next add your powder sugar. Mix together once more until well combined and creamy.
Remove from mixer and add to a serving bowl. Top with cherry pie filling. Serve graham crackers for dipping!
Try these other dips when you are done with this one!
- 2 blocks Cream cheese (16oz)
- 2 cups Plain greek yogurt (should be about 2 single serve yogurts like pictured)
- 2 teaspoons Vanilla extract
- 1 cup Powder sugar
- 1 cup Cherry pie filling
- Graham crackers
- Start by adding your cream cheese to a stand mixer (or mixing bowl if useing a hand mixer). Whip together until nice and creamy.
Add greek yogurt and vanilla extract and mix together. Next add your powder sugar. Mix together once more until well combined and creamy.
Remove from mixer and add to a serving bowl. Top with cherry pie filling.
Serve graham crackers for dipping!
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