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The easiest treat you will ever make! This Easy Chocolate Fudge is the perfect sweet treat and shockingly easy to make!

Easy Chocolate Fudge

I love fudge! It’s a special treat and we usually only make it around Christmas time.

This year and the boys and I made it this year for Christmas Eve along with some yummy Sugar Cookies. The boys actually did most of the work on the fudge, that’s hoe simple it is to make.

Luckily my parents came into town the day after Christmas and helped us eat it or else I may have done it alone, it turned out so good!

picture of ingredients

Ingredients:

Semisweet Chocolate Chips: Semisweet chips work great for this recipe so it’s not overly sweet. You can use any chocolate chip you prefer for this recipe.

Sweetened Condensed Milk

Unsalted Butter: Make sure the butter in unsalted.

Easy Chocolate Fudge

Time to make this Easy Chocolate Fudge

Step one: Start with adding all the ingredients to a large microwavable bowl. Place in the microwave for 30 seconds at a time mixing between until fully melted. This could have 2-3 minutes to cook.

Tip: Heating for a small about of time and mixing between will help your chocolate to not harden when melting.

Ingredients in a bowl ready to melt

Step two: Once everything is melted mix until well combined. Pour these ingredients into a 8×8 casserole dish

Tip: I used parchment paper  in my casserole dish for easy removal. Leave some overhang so you can just pull it all out and slice.

Step three: Place in the fridge until set. This will take at least 2 hours. Then slice into fudge pieces and enjoy!

Easy Chocolate Fudge

Fudge Recipes:

If you like fudge make sure to check out these other fudge recipes next

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Easy Chocolate Fudge
5 from 4 votes

Easy Chocolate Fudge

The easiest treat you will ever make! Thisย Easy Chocolate Fudgeย is the perfect sweet treat and shockingly easy to make!
Prep: 10 minutes
chilling time: 2 hours
Total: 10 minutes
Servings: 16 pieces
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Ingredients 

  • 3 cups Semisweet chocolate chips
  • 14 oz Sweetened condensed milk
  • 1/4 cup Butter

Instructions 

  • Add all ingredients to a large microwavable bowl. Place in the microwave for 30 seconds at a time mixing between until fully melted. This could have 2-3 minutes to cook.
  • Once everything is melted mix until well combined. Pour these ingredients into a 8x8 casserole dish (I used parchment paper for easy removal).
  • Place in the fridge until set. This will take at least 2 hours. Then slice into fudge pieces and enjoy!

Notes

I used parchment paper ย in my casserole dish for easy removal. Leave some overhang so you can just pull it all out and slice.
Heating for a small about of time and mixing between will help your chocolate to not harden when melting.

Nutrition

Calories: 300kcal | Carbohydrates: 31g | Protein: 4g | Fat: 17g | Saturated Fat: 10g | Cholesterol: 18mg | Sodium: 60mg | Potassium: 283mg | Fiber: 2g | Sugar: 25g | Vitamin A: 170IU | Vitamin C: 0.7mg | Calcium: 92mg | Iron: 2.2mg
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About Jennie

I'm Jennie!ย I'm a busy mom of three and I love cooking and sharing easy recipes. From slow cooker meals to casseroles all my recipes are simple to make and ones the entire family will love.

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23 Comments

  1. This was amazing! I switched out the butter for Trader Joeโ€™s coconut oil and added some toasted almond slivers and it was soo yummy and easy! Thanks for sharing!!