Cooked in the slow cooker and making your house smell just like fall! There is nothing more perfect for fall then this Slow Cooker Apple Cider.
Why do you love Fall??
Warm apple cider on a cool fall day, leaves falling, wind blowing, does anything sound more perfect than that? I love fall and pretty much everything about it. I try and cram in as much fall fun as I can in the few short months before I am in Christmas mode. Pumpkin patches, hayrides, and of course apple picking. Going to our local orchard and picking apples is one of my favorite fall activities.
How to make Slow Cooker Apple Cider:
Core, peel, and dice apples. Place them in a slow cooker.
Add water and seasonings.
Cook until apples are tender.
Mash apples and continue to cook.
Strain before serving.
Try these other amazing Apple Recipes:
- Dutch Apple Pie Bars
- Apple Pie Dip
- Slow Cooker Applesauce
- Mini Dutch Apple Pie
- Easy Apple Crisp
- Dutch Apple Pie
- Apple Bread
I would love for you to follow along and discover more amazing recipes.
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Slow Cooker Apple Cider
- 8 Gala apples
- 10 cups Water
- 4 sticks Cinnamon
- 1 tablespoon Cloves (whole)
- 1 teaspoon Allspice
- ½ cup Brown sugar
- Core, peel, and dice apples and place them in a slow cooker. Add water along with cinnamon, cloves, and all spice. Cook on high for 3-4 hours or on low for 4-5 hours. Cook until apples are tender.
- Add brown sugar then mash apples and continue to cook on for 1-2 hours on low. Strain before serving.