You will now believe how easy this is to make! It’s a favorite of ours to serve at parties and my family has been making it for years. You have to try this simple and so yummy 3 Ingredients Meatballs.
Crock-Pot Meatballs Grape Jelly:
Meatballs make the perfect party food. I made these easy meatballs in the slow cooker with just three ingredients. Keep them in the slow cooker on warm and serve them at a party or top them on rice with a salad and you have dinner. Either way, you are going to enjoy how yummy they are but also how EASY they are to put together.
3 Ingredients Meatballs Ingredients:
- Meatballs
- BBQ Sauce
- Grape Jelly
How to make 3 Ingredients Meatballs:
Step one: Start by placing your grape jelly and BBQ sauce in the slow cooker and mix together.
Step two: Add frozen fully cooked meatballs and stir until evenly coated.
Step three: Time to cook! Allow it to cook on high for 3 hours.
How to serve 3 Ingredients Meatballs:
This recipe makes a great appetizer or even an easy dinner recipe. When I serve it as an appetizer I place toothpicks in them for an easy wrap and go. When we serve them for dinner I love to serve them with rice and a side salad.
Meatball Recipes:
- Sweet and Sour Meatballs
- Pineapple BBQ Meatballs
- Meatball Sliders
- Baked Meatballs
- Enchilada Meatballs
- Cranberry BBQ Meatballs
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You will now believe how easy this is to make! It's a favorite of ours to serve at parties and my family has been making it for years. You have to try this simple and so yummy 3 Ingredients Meatballs.
- 32 oz Frozen fully cooked meatballs
- 18 oz Grape jelly
- 18 oz BBQ sauce
lace grape jelly and BBQ sauce in the slow cooker and mix together. Add frozen fully cooked meatballs and stir until evenly coated.
Cook high for 3 hours. Serve with toothpicks for a great appetizer or over rice for a simple dinner.
Recipe Video
How to serve 3 Ingredients Meatballs:
This recipe makes a great appetizer or even an easy dinner recipe. When I serve it as an appetizer I place toothpicks in them for an easy wrap and go. When we serve them for dinner I love to serve them with rice and a side salad.
Hi Kae, you can make this on the stovetop. I used pre-cooked frozen meatballs that just needed to be warmed. So you just want to cook them until they are warmed throughout.
Could I make this on the stove top if I don’t have a slow cooker? If so how long is the cooking process?