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This classic 7-Up Salad is a vintage lime Jello salad made with pineapple, 7-Up soda, cream cheese and Cool Whip. Perfect for holidays and potlucks.

7-Up Salad is a nostalgic, vintage recipe that has been a staple at holiday dinners and potlucks for generations. Made with lime gelatin, crushed pineapple, and lemon-lime soda, this fluffy and refreshing dessert salad is light, sweet, and full of retro charm.
Whether you’re making it for Thanksgiving, Christmas, Easter, or a family gathering, 7-Up Salad always brings back memories.
How to make 7-Up Salad:
Start by melting your marshmallows over low heat with the 7-Up. Once the marshmallows are melted, add in the Jell-O.
Once the Jell-o is mixed in, pour over the cream cheese and mix with a hand mixer until the cream cheese is blended in.
Once smooth mix in the pecans and pineapple. Place in the refrigerator until the Jell-O is set. Once set fold in the Cool Whip and Mayonnaise

Ingredient Notes:
- 7-Up – Chill the soda beforehand to help the mixture set properly.
- Mini Marshmallows – Fresh marshmallows give the softest texture.
- Lime Jell-O – Use name-brand gelatin for the best texture and set.
- Cream Cheese
- Crushed Pineapples – Drain thoroughly to prevent the salad from becoming watery.
- Chopped Pecans
- Cool Whip
- Mayonnaise

Directions:
Step One – Heat mini marshmallows on low with 7 up in a small saucepan until melted.

Step Two – Once heated add Jell-O powder unto the saucepan until dissolved.

Step Three – Pour the hot mixture from above over cream cheese in a large mixing bowl. Use a hand mixer on low to beat until smooth.

Step Four – Add pineapples and nuts to your mixture and gently stir in. Place in the fridge to chill until your Jell-O is set.

Step Five – Add in cool whip and mayonnaise to the set Jell-O. Chill again for an hour then serve chilled and enjoy.

Pro Tips
- Use a glass dish to show off the bright green color.
- Lightly spray a mold with cooking spray for easy removal.
- Chill overnight for the best texture.
- Add chopped pecans for a slight crunch.

Frequently Asked Questions
Can I make this ahead of time?
Yes! It’s best made the day before serving.
Can I use Sprite instead of 7-Up?
Absolutely. Any lemon-lime soda works.
How long does it last in the refrigerator?
Up to 3 days when covered tightly.

Try some of my other favorite Classic Desserts:
Hershey Pie – This classic Hershey Pie is a rich, creamy no-bake dessert made with chocolate, whipped topping, and a chocolate cookie crust. Easy and irresistible.
Apple Pie – The Apple Pie recipe never goes out of style. It’s the perfect recipe for the holidays and the one that is on my menu every Thanksgiving.
No Bake Cookies – My all-time favorite cookie recipe! Just a few ingredients and no time in the oven for these delicious No-Bake Cookies. Yes, I cook and bake every day, but my favorite cookie is a No-Bake Cookie!

If you tried any of my recipes I would love to hear from you, leave me a comment below. You can also connect with me on FACEBOOK, INSTAGRAM, and PINTEREST. I would love for you to follow along and discover more amazing recipes.
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7-Up Salad
Ingredients
- 7 oz 7-Up
- ¼ pound mini marshmallows
- 3 oz lime jello
- 8 oz cream cheese
- 20 oz crushed pineapples, (drained)
- 1 cup chopped pecans
- 8 oz cool whip
- ⅔ cup mayonnaise
Instructions
- Heat mini marshmallows on low with 7 up in a small saucepan until melted.
- Once heated add jello powder unto the saucepan until dissolved.
- Pour the hot mixture from above over cream cheese in a large mixing bowl. Use a hand mixer on low to beat until smooth.
- Add pineapples and nuts to your mixture and gently stir in. Place in the fridge to chill until your jello is set.
- Add in cool whip and mayonnaise to the set jello. Chill again for an hour then serve chilled and enjoy.
Notes
Nutrition







brings back great memories of childhood every baby shower , wedding shower people would bring something to eat and 7up salad was always one of the desserts so I made this for early memorial day celebration hope everyone will enjoy this treat
Yes! It’s a classic, we love it!
Do you spread the cool whip, mayo mixture on top of the jello or do you actually mix it in.
Also, can i use Miracle whip, or do you recommend Hellman’s
I mix it in. I usually use a real Mayo but miracle whip would work if you like the taste of that better.
I’m going to try this, but sceptical of the mayonnaise mixed with cool whip. Would live yo see some reviews
Can you substitute sour cream for the mayo?
I think you can yes, the mayo gives it a little tang that I don’t think the sour cream would but I think it would work but have not tried it myself.
Can you make without mayonnaise?
I have not tested this without the mayo but I think it would still set without it.
love you recipes
Thank you Brenda!
Took it to a potluck at work. It was a big hit! Thank you!!!
Took it to a potluck at work. It was a big hit! Thank you!!!