Name: Air Fryer Chicken
Prep time: 10 min
Cook time: 18 min
Total time: 28 min
Ingredients: 1 pound chicken breast ((skinless and boneless)); 1 tablespoon oil; ½ teaspoon paprika; ½ teaspoon parsley flakes; ¼ teaspoon onion powder; ¼ teaspoon garlic powder; salt and pepper ((to taste))

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This Air Fryer Chicken is flavorful and juicy. A great way to make chicken breasts and a simple dinner recipe.

Chicken breast is a staple in our house and we make it for dinner often. This Air Fryer Chicken is so easy to make and taste amazing.

How to make Air Fryer Chicken

Step one: Start by placing your chicken breast in a large freezer bag.

Tip: You can also mix your chicken in a large bowl but I like using a bag so I can massage my chicken easily without making my hands a mess.

Step two: Add oil and all seasoning to the bag and massage into chicken. Allow to marinate overnight or place chicken into the air fryer basket to cook.

Cooking Directions

Step three: Cook at 360° F for 18 minutes flipping the chicken half-way through. Add more time as needed until chicken is cooked through and reached an internal temperature of 165° F.

Tip: You can pound your chicken breast if needed so they are even in size. This will help them cook evenly.

FAQ and Tips:

How much chicken breast are in one pound? Usually, you find that 4 chicken breasts equal 1 pound. Depending on the size of your chicken this could vary.

How many chicken breasts can cook at a time in the air fryer? This will depend on the size of your air fryer basket. I have a smaller air fryer and could fit 2 at a time. Just make sure you don't overcrowd your basket

Cooking Time: Cooking time can vary depending on the size of your chicken breast. Chicken is cooked when it reaches a temperature of 165° F.

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Air Fryer Chicken

Jennie Duncan

This Air Fryer Chicken is flavorful and juicy. A great way to make chicken breasts and a simple dinner recipe.

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Prep Time 10 mins

Cook Time 18 mins

Total Time 28 mins

Course Main Course

Cuisine American

Servings servings

Calories 162 kcal

Ingredients

1 pound chicken breast (skinless and boneless)
1 tablespoon oil
½ teaspoon paprika
½ teaspoon parsley flakes
¼ teaspoon onion powder
¼ teaspoon garlic powder
salt and pepper (to taste)

Instructions

Place chicken breast in a large freezer bag.
Add oil and all seasoning to the bag and massage into chicken. Allow to marinate overnight or place chicken into the air fryer basket to cook.
Cook at 360° F for 18 minutes flipping the chicken half-way through. Add more time as needed until chicken is cooked through and reached an internal temperature of 165° F.

Notes

How much chicken breast are in one pound? Usually, you find that 4 chicken breasts equal 1 pound. Depending on the size of your chicken this could vary.

Cooking Time: Cooking time can vary depending on the size of your chicken breast. Chicken is cooked when it reaches a temperature of 165° F.

Nutrition

Calories: 162kcalCarbohydrates: 1gProtein: 24gFat: 6gSaturated Fat: 1gTrans Fat: 1gCholesterol: 73mgSodium: 132mgPotassium: 429mgFiber: 1gSugar: 1gVitamin A: 157IUVitamin C: 1mgCalcium: 7mgIron: 1mg

Keyword Air Fryer Chicken Tenderloins

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