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This Cookie Dough Dip is one of the best dessert dips to make for a party or gathering. I love serving this with strawberries, vanilla wafers and graham crackers.
I love hosting parties. Whether birthday parties or ladies’ night or even people over to watch football I love to make food for a lot of people. This Cookie Dough Dip is a great option to bring to a party or make for a fun dessert!
I know many people don’t think of a dip as a classic dessert option, but this will definitely change your mind. A dip for dessert, might be your new favorite thing!
Ingredient Notes:
- Cream Cheese: at room temperature.
- Salted Butter: at room temperature.
- Light Brown Sugar: that has been packed.
- White Sugar
- Vanilla Extract
- Chocolate Chips: divided
- Optional for dipping: graham crackers, vanilla wafers, cookies, strawberries.
Directions:
Step Two – Next add light brown sugar, white sugar, and vanilla extract to your mixing bowl and continue to beat until thoroughly combined.
Step Three – Once your ingredients are well combined add in 1 cup chocolate chips and fold in to combine.
Step Four – Place on a serving dish and top with remaining chocolate chips. Serve with optional sides to dip and enjoy.
How to store the Cookie Dough Dip:
This dip is best stored in an airtight container in the refrigerator.
It will last about 5-7 days in the refrigerator.
Tips and Tricks for this Dip:
- Substitute Vanilla Yogurt – Substitute some yogurt instead of the cream cheese. It will be a bit lighter if you do this. Use Greek Yogurt or regular yogurt. You will not need the milk either if you use yogurt.
- Add some other mix ins – Try adding in White Chocolate Chips or Butterscotch Chips instead of chocolate chips.
How to make cherry cheesecake ahead of time:
This recipe can be made the day before and covered and placed in the fridge for 24 hours before serving. Allow to set at room temperature for 20-25 minutes before serving.
If you serve it right out of the refrigerator more than likely your graham crackers will just break when trying to dip.
Try some of my other Dessert Dip recipes:
Brownie Batter Dip – This Brownie Batter Dip is a great way to enjoy with tastes and flavors of brownies but in a light and fluffy dip! Loaded with chocolate flavors and mini-chocolate chips everyone will love this Dip. Serve it at breakfast, brunch, or a party with vanilla wafers, pretzels, or strawberries.
Funfetti Dip – This Funfetti Dip is the perfect dip to make with the kids. Made with only 5 ingredients it is easy to make, and tastes so good! Enjoy with some animal crackers or Vanilla Wafers.
Cherry Cheesecake Dip – This creamy and smooth Cherry Cheesecake Dip is my favorite dessert dip! Made with cream cheese and Greek yogurt then topped with cherry pie filling.
If you tried any of my recipes, I would love to hear from you, leave me a comment below. You can also connect with me on FACEBOOK, INSTAGRAM, and PINTEREST. I would love for you to follow along and discover more amazing recipe
Cookie Dough Dip
Ingredients
Dip:
- 8 oz cream cheese, (room temperature)
- ½ cup salted butter, (room temperature)
- ⅓ cup light brown sugar, (packed)
- ¼ cup white sugar
- 1 teaspoon vanilla extract
- 1 ¼ cup chocolate chips, (divided)
Optional Dippable Sides:
- Graham crackers, strawberries, pretzels, cookies.
Instructions
- Add softened cream cheese and softened butter to a mixing bowl. Use an electric mixer to beat until light and fluffy. This could take 2-3 minutes.
- Next add light brown sugar, white sugar, and vanilla extract to your mixing bowl and continue to beat until thoroughly combined.
- Once your ingredients are well combined add in 1 cup chocolate chips and fold in to combine.
- Place on a serving dish and top with remaining chocolate chips. Serve with optional sides to dip and enjoy.
