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    Home » Breakfast » Apple Cinnamon French Toast Casserole

    Apple Cinnamon French Toast Casserole

    Published: Aug 15, 2019 · Modified: Sep 16, 2021 by Jennie · This post may contain affiliate links

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    The perfect fall morning breakfast. Use up all those apples you picked with this Apple Cinnamon French Toast Casserole.

    Breakfast recipe Apple Cinnamon French Toast Casserole on plate

    Breakfast Recipe:

    I love breakfast food but I am NOT a morning person. I would much rather get a little extra sleep then have a big warm breakfast.

    When I can have both though I am one happy mama! This Apple Cinnamon French Toast Casserole was made the night before (I am much more of a night owl) and then baked in the morning.

    How to make Apple Cinnamon French Toast Casserole:

    Step one: Prepare a casserole dish with nonstick cooking spray and set aside.

    Step two: Tear French bread into small pieces and dice apples to bite-size.

    cutting bread for Apple Cinnamon French Toast Casserole

    Step three: Add bread and apples to the casserole dish.

    Apple Cinnamon French Toast Casserole in a casserole dish with apples

    Step four: Whisk together eggs, milk, cream, sugar, vanilla, and cinnamon. Pour over bread and apples and gently mix until all bread is coated.

    Step five: Meanwhile, prepare the topping. Dice butter into cubes and add to a mixing bowl. Add flour, brown sugar, apple pie spice, and cinnamon until a crumble forms.

    making topping for Apple Cinnamon French Toast Casserole

    Step six: Add crumble to the top and place in the fridge overnight

    Step seven: In the morning preheat oven to 350 degrees F. Bake for 40-50 minutes or until cooked through.

    • Tip: To help your prevent your topping from burning cover your casserole halfway through with foil and place back into the oven. 

    Apple Cinnamon French Toast Casserole in a white casserole dish

    Serving Options:

    I love serving mine with powdered sugar or maple syrup.

    French Toast Casserole:

    This recipe was inspired by my classic recipe that you can find here, French Toast Casserole.

    Breakfast Casserole:

    Here are even more of my favorite breakfast casserole recipes.

    • Cheesy Potato Breakfast Casserole
    • Make-Ahead Breakfast Casserole
    • Cinnamon Roll Breakfast Casserole
    • Cream Cheese Sausage Breakfast Casserole

    pouring syrup Apple Cinnamon French Toast Casserole

    If you tried any of my recipes I would love to hear from you, leave me a comment below.

    You can also connect with me on FACEBOOK, INSTAGRAM, and PINTEREST. I would love for you to follow along and discover more amazing recipes.

    Show me what you are making, use hashtag #TDOARH

     

    pouring syrup Apple Cinnamon French Toast Casserole

    Apple Cinnamon French Toast Casserole

    Jennie Duncan
    Print Recipe Pin Recipe
    Prep Time 20 mins
    Cook Time 50 mins
    Total Time 1 hr 10 mins
    Course Breakfast
    Cuisine Casserole
    Servings 12 servings
    Calories 360 kcal

    Ingredients
      

    • 24 oz sourdough bread loaf
    • 2 large apples
    • 8 large Eggs
    • 2 cups milk
    • ½ cup heavy whipping cream
    • ¾ cup sugar
    • 2 teaspoon vanilla extract
    • 1 ½ teaspoon ground cinnamon

    Topping:

    • ½ cup unsalted butter (cold)
    • 1 cup all-purpose flour
    • 1 cup brown sugar
    • 1 ½ teaspoon apple pie spice
    • 1 teaspoon ground cinnamon

    Instructions
     

    • Prepare a casserole dish with nonstick cooking spray and set aside.
    • Tear French bread into small pieces and dice apples to bite-size.
    • Add bread and apples to the casserole dish.
    • Whisk together eggs, milk, cream, sugar, vanilla, and cinnamon. Pour over bread and apples and gently mix until all bread is coated.
    • Meanwhile, prepare the topping. Dice butter into cubes and add to a mixing bowl. Add flour, brown sugar, apple pie spice, and cinnamon until a crumble forms.
    • Add crumble to the top and place in the fridge overnight
    • In the morning preheat oven to 350 degrees F. Bake for 40-50 minutes or until cooked through.
    • Optional: serve topped with powdered sugar or maple syrup

    Notes

    • Tip: To help your prevent your topping from burning cover your casserole halfway through with foil and place back into the oven. 

    Nutrition

    Sodium: 82mgCalcium: 101mgVitamin C: 2mgVitamin A: 672IUSugar: 36gFiber: 1gPotassium: 189mgCholesterol: 179mgCalories: 360kcalSaturated Fat: 9gFat: 16gProtein: 8gCarbohydrates: 47gIron: 1mg
    Keyword Apple Cinnamon French Toast Casserole, Apple French Toast, French Toast Bake
    Tried this recipe?Let us know how it was!

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    Hi, I'm Jennie! I'm a busy mom of three and I love cooking and sharing easy recipes. From slow cooker meals to casseroles all my recipes are simple to make and ones the entire family will love.

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