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These Candy Corn Rice Krispies Treats are a great Fall or Halloween treat that is easy to make and so much fun. Whether you like actual candy corn or do not, you and everyone else will love these Rice Krispies Treats.

Candy Corn Rice Krispies Treats sliced on counter with candy corn and marshmallows.
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Rice Krispie Treats are one of my kids’ favorite desserts. All three of my sons love them and ask for them often.

They love when I make them fun and seasonal or holiday themed like my Grinch Rice Krispies. These Candy Corn Rice Krispies Treats are a great Fall or Halloween treat to make. 

We are also a family that loves candy corn. I know that is a love it or hate it kind of candy. Good thing for everyone these are just Rice Krispies Treats so everyone can enjoy them!

How to make Candy Corn Rice Krispie Treats:

You will want to prepare a round baking dish or cake pan for this with non-stick cooking spray.

Prepare 3 bowls of the melted marshmallows and Rice Krispies mix. You will color one bowl yellow, one orange, and leave one as is.

Form your Rice Krispies in the pan with yellow on the outside ring, then orange, and the white Rice Krispies in the center. Allow to set and then cut into triangles to make the candy corn shape.

6 slices of the Candy Corn Rice Krispies Treats.

Ingredient Notes:

  • Rice Krispies: Any brand of rice cereal will work.
  • Marshmallows: You can use regular, jumbo or mini marshmallows.
  • Butter: I used unsalted butter.
  • Salt: If using salted butter, omit the salt from the recipe.
  • Vanilla Extract
  • Food Coloring: You need Orange and Yellow food coloring
ingredients for the rice Krispies treats.

Directions:

Step One – Spray cooking spray with a heavy hand onto a 9-inch round cake pan or heavy grease with butter and set aside.

Yellow Layer:

Step Two – Place marshmallows and butter into a large microwave safe bowl.

Microwave for 45 seconds pausing to to stir every 15-20 seconds.

Melting the marshmallows and butter in a white bowl.

Step Three – Add into your melted marshmallows the vanilla extract, salt, and add a few drops of yellow food coloring.

Stir until combined and smooth.

adding yellow food dye to melted marshmallows.

Step Four – Next add your Rice Krispies Cereal into the marshmallow and mix until cereal his coated.

adding rice Krispies to the yellow melted marshmallows.

Step Five – Place yellow rice cereal into your prepared baking and shape a ring about 2 inches think around the entire outside of your pan.

yellow rice Krispies pressed into round baking dish.

Orange Layer:

Step Six – Place marshmallows and butter into a large microwave safe bowl.

Microwave for 30 seconds pausing to stir every 15-20 seconds.

melting the marshmallows and butter in white bowl.

Step Seven – Add into your melted marshmallows the vanilla extract, salt, and add a few drops of orange food coloring.

Stir until combined and smooth.

adding the orange food dye to the melted marshmallows.

Step Eight- Next add your Rice Krispies Cereal into the marshmallow and mix until cereal his coated.

adding the rice Krispies to the orange marshmallows.

Step Nine – Place orange rice cereal into your prepared baking and create a middle ring all around the pan touching the yellow ring all the way around.

making the orange rice Krispie ring in the baking pan.

White Layer:

Step Ten – Place marshmallows and butter into a large microwave safe bowl.

Microwave for 30 seconds pausing to to stir every 15-20 seconds.

melting the marshmallows and butter together.

Step Eleven – Add into your melted marshmallows the salt. Next add your Rice Krispies Cereal into the marshmallow and mix until cereal his coated.

Recipe Tip

I do not use the vanilla on the white layer as the vanilla does darken the Krispies up a bit.

making Rice Krispies with the melted marshmallows.

Step Twelve – Place your white ring into the center of your pan filing up the entire middle space.

adding the white rice Krispies to the baking dish.

Step Thirteen – Allow treat to set for at least 30 minutes then remove from the pan.

Slice like a pizza into 8 slices.

sliced Candy Corn Rice Krispies.

Tips for amazing Rice Krispie Treats!!

  1. Use a fresh un-opened bag of marshmallows to make the treats. This will result in the softest, gooiest texture.
  2. I recommend using gel food coloring. Gel food colors are more concentrated than their liquid counterparts resulting in a more vibrant color with less product.
  3. You can insert a popsicle stick or sturdy paper straw into the bottom of the yellow layer after the treats are cut to create Rice Krispie pops.
Candy Corn Rice Krispie stacked on top of each other.

How to store Rice Krispie Treats:

Store your leftover Rice Krispies in an air-tight storage container or a Ziplock bag. Store them on the counter, not in the refrigerator.

They should last 5 to 7 days before starting to get hard.

Candy Corn Rice Krispie Treat on top of a bowl of candy corn.

These Rice Krispie Treats are super fun to make and enjoy. If you love or hate Candy Corn, you probably still will like this recipe.

Bring them to your next Fall or Halloween Party you are going to. Feel free to double or triple the batch if you need to!

Try some of my other Rice Krispie recipes:

Rice KrispiesThese Rice Krispies are a classic treat.

Peanut Butter and Jelly Rice Krispies Breakfast BarsThese Peanut Butter and Jelly Rice Krispies Breakfast Bars are an easy recipe made with just 4 simple ingredients.

Pumpkin Spice Rice Krispie Treats I don’t think I can explain in words how amazing these Pumpkin Spice Rice Krispies Treats taste!

closeup of the candy corn Rice Krispie treat standing up.

If you tried any of my recipes, I would love to hear from you, leave me a comment below. You can also connect with me on FACEBOOK, INSTAGRAM, and PINTEREST. I would love for you to follow along and discover more amazing recipes.

Show me what you are making, use hashtag #TDOARH

Candy Corn Rice Krispies Treats

Candy Corn Rice Krispies Treats

These Candy Corn Rice Krispies Treats are a great Fall or Halloween treat that is easy to make and so much fun. Whether you like actual candy corn or do not, you and everyone else will love these Rice Krispies Treats.
Prep: 15 minutes
Cook: 10 minutes
Set Time:: 30 minutes
Total: 45 minutes
Servings: 8 pieces
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Ingredients 

Yellow Layer:

  • 4 ounces marshmallows, (16 regular or 2 ⅓ cups minis)
  • 2 tablespoons unsalted butter
  • ½ teaspoon vanilla extract
  • 1 pinch salt
  • yellow food coloring
  • 2 cups Rice Krispies Cereal

Orange Layer:

  • 2 ounces marshmallows, (8 regular or 1 heaping cup minis)
  • 1 tablespoon unsalted butter
  • ¼ teaspoon vanilla extract
  • 1 pinch salt
  • orange food coloring
  • 1 cup Rice Krispies Cereal

White Layer:

  • 1 ½ ounces marshmallows, (5 regular or ¾ cup minis)
  • 2 teaspoons unsalted butter
  • 1 small pinch salt
  • cup Rice Krispies Cereal

Instructions 

  • Spray cooking spray with a heavy hand onto a 9-inch round cake pan or heavy grease with butter and set aside.

Yellow Layer:

  • Place marshmallows and butter into a large microwave safe bowl. Microwave for 45 seconds pausing to to stir every 15-20 seconds.
  • Add into your melted marshmallows the vanilla extract, salt, and add a few drops of yellow food coloring. Stir until combined and smooth.
  • Next add your Rice Krispies Cereal into the marshmallow and mix until cereal his coated.
  • Place yellow rice cereal into your prepared baking and shape a ring about 2 inches think around the entire outside of your pan.

Orange Layer

  • Place marshmallows and butter into a large microwave safe bowl. Microwave for 30 seconds pausing to to stir every 15-20 seconds.
  • Add into your melted marshmallows the vanilla extract, salt, and add a few drops of orange food coloring. Stir until combined and smooth.
  • Next add your Rice Krispies Cereal into the marshmallow and mix until cereal his coated.
  • Place orange rice cereal into your prepared baking and create a middle ring all around the pan touching the yellow ring all the way around.

White Layer:

  • Place marshmallows and butter into a large microwave safe bowl. Microwave for 30 seconds pausing to to stir every 15-20 seconds.
  • Add into your melted marshmallows the vanilla extract and salt. Next add your Rice Krispies Cereal into the marshmallow and mix until cereal his coated.
  • Place your white ring into the center of your pan filing up the entire middle space.
  • Allow treat to set for at least 30 minutes then remove from the pan. Slice like a pizza into 8 slices.

Notes

Tip: I do not use the vanilla on the white layer as the vanilla does darken the Krispies up a bit.

Nutrition

Serving: 1slice | Calories: 181kcal | Carbohydrates: 33g | Protein: 1g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Trans Fat: 0.2g | Cholesterol: 14mg | Sodium: 90mg | Potassium: 19mg | Fiber: 0.1g | Sugar: 17g | Vitamin A: 1016IU | Vitamin C: 8mg | Calcium: 3mg | Iron: 4mg
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About Jennie

I'm Jennie!ย I'm a busy mom of three and I love cooking and sharing easy recipes. From slow cooker meals to casseroles all my recipes are simple to make and ones the entire family will love.

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