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Cookie dough is so good you want to eat it with a spoon! Wait you can, this Chocolate Chip Peanut Butter Cup Cookie Dough is made to be eaten not baked! 

Chocolate Chip Peanut Butter Cup Cookie Dough

 

Cookie dough is the BEST! I remember my roommate in college always buying those big tubs from the grocery store and eating it with a spoon. I mean I did say this was college, we didn’t always make the best decisions since it was clearly labeled, do not eat without cooking! The good news though, this cookie dough you can dig in with a spoon. It’s eggless and safe to eat. Maybe not that safe since you will wanna eat it all by yourself! =)

Step 1: In a stand mixer or in a large bowl with a hand mixer cream together butter and sugar.

Step 2: Slowly add in milk and vanilla extract and mix until well combined.

Step 3: Now just add sugar and flour and continue to mix until combined.

Step 4: Lastly, fold in chocolate chips and chopped peanut butter cups. Eat it with a spoon and enjoy!

Flour Safety:

When eating uncooked flour you will want to warm it to first to make sure it’s safe. You can heat it in the oven at 350 for a few minutes or microwave until it reaches 160°.

More Peanut Butter Cup Desserts for you to try:

Peanut Butter Cup Cookies: This is one of my favorite cookie recipes. It’s s peanut butter cup with a peanut butter cup INSIDE!

Peanut Butter Cup Cheesecake Dip: A creamy cheesecake dip full of chocolate chips and peanut butter cups. It’s the perfect dip for fruit!

Chocolate Chip Peanut Butter Cup Cookies: These cookies are loaded with chocolate chips and chopped peanut butter cups! They are so good. 

Chocolate Chip Peanut Butter Cup Cookie Dough

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Chocolate Chip Peanut Butter Cup Cookie Dough
5 from 1 vote

Chocolate Chip Peanut Butter Cup Cookie Dough

Amazing edible chocolate chip peanut butter cookie cup cookie dough!
Prep: 10 minutes
Total: 10 minutes
Servings: 5 servings
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Ingredients 

  • 1/4 cup Unsalted butter, (softened)
  • 1 cup Light brown sugar
  • 1/4 cup Milk
  • 1 teaspoon Vanilla extract
  • 1/4 cup Sugar
  • 1 cup Flour, (heated)
  • 1/2 cup Chocolate chips
  • 1/2 cup Chocolate peanut butter cups, (chopped)

Instructions 

  • In a stand mixer or in a large bowl with a hand mixer cream together butter and sugar. Slowly add in milk and vanilla extract and mix until well combined.
  • Add sugar and flour and continue to mix until combined. Fold in chocolate chips and chopped peanut butter cups.

Nutrition

Serving: 0.5cup | Calories: 624kcal | Carbohydrates: 101g | Protein: 7g | Fat: 23g | Saturated Fat: 12g | Cholesterol: 30mg | Sodium: 133mg | Potassium: 198mg | Fiber: 2g | Sugar: 78g | Vitamin A: 360IU | Calcium: 100mg | Iron: 2mg
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About Jennie

I'm Jennie! I'm a busy mom of three and I love cooking and sharing easy recipes. From slow cooker meals to casseroles all my recipes are simple to make and ones the entire family will love.

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