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This creamy Dill Dip is super easy and quick to make. It’s perfect for dipping with vegetables, crackers, chips or bread. 

Top-down view of the Dill Dip in a white bowl.
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During the summer we grill out a lot. I serve a lot of chips and sliced veggies with our burgers and hot dogs.

So instead of a typical Ranch Dip or French Onion Dip for the chips, I made this Dill Dip.

Creamy and flavorful this is a simple dip everyone will love. If you want a more “loaded” dip, try my Loaded Ranch Dip.

How to make Dill Dip:

This dip is super simple to make. Mix your sour cream and mayo together first just to blend them together well.

Gather your spices and them add them to the dip and mix well. Chill for a couple hours to allow it to set and get cold. Prepare whatever it is you choose to use as a dipper and serve!

ingredients for the Dill Dip.

Ingredients Notes:

  • Sour Cream – Use regular or light sour cream.
  • Mayonnaise – Use regular or light sour cream.
  • Seasoning – For this recipe you will need dried dill weed, onion powder, dried parsley, garlic powder, and salt.
top-down view of the Dill Dip surrounded by the items to dip.

Directions:

Step One – Place on your ingredients into a mixing bowl. Mix together well.

Step Two – Place dill dip in the fridge to chill 1-2 hours before serving.

mixing the ingredients for the Dill Dip together in a large bowl.

Step Three – Serve with sliced veggies or chips.

Recipe Tip

When making this for a party or gathering you can make it the day before and keep it in the fridge.

the Dill Dip on a wooden serving board with chips and veggies around it.

Can I use fresh herbs with this recipe?

Typically, when making this dip or any dip you want to use dried spices and herbs.

Dried spices and herbs have a stronger more concentrated taste and flavor.

Fresh herbs typically require more to be used to get the right flavor.

Remember when you mix the herbs together you have to let the dip set in the refrigerator, so everything comes together nicely.

closeup of the Dill Dip with the veggies and chips around it.

What goes well with Dill Dip?

This dip goes great with some potato chips or sliced veggies. I will slice up bell peppers, cucumbers and celery to serve with this dip.

Cherry tomatoes and baby carrots are great as well! Any fresh vegetable really will work with this dip!

My kids also like crackers with this dip. A wheat thin or Ritz cracker is great. You can also serve chunks of bread.

Or for a more fun way to serve the dip, hollow out a larger loaf of bread and use that as the serving dish.

dipping a cucumber into the Dill Dip.

Try some of my other favorite Dip recipes:

Rotel DipThis Rotel Dip is made with only three ingredients and will be the talk of any party you host! Enjoy an easy to make party dip!

Pretzel DipServing pretzels is a classic snack that kids love and have been served at parties for years. Kick up your pretzel game by serving them with this awesome Pretzel Dip.

Cheesy Spinach DipNeed a super easy dip recipe that’s ready in minutes! Look for further, this Cheesy Spinach Dip is simple to make and taste amazing! Perfect for your next party or family game night!

dipping a potato chip into the Dill Dip.

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Dill Dip
5 from 2 votes

Dill Dip

This creamy Dill Dip is super easy and quick to make. It's perfect for dipping with vegetables, crackers, chips or bread. 
Prep: 9 minutes
Cook: 0 minutes
Servings: 2 cups
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Enter your email below and we’ll send the recipe straight to your inbox!

Ingredients 

  • 1 cup sour cream
  • 1 cup mayonnaise
  • 2 tablespoons dried dill weed
  • 1 tablespoon onion powder
  • 1 tablespoon dried parsley
  • 1 teaspoon garlic powder
  • 1/8 teaspoon salt, (or to taste)

Instructions 

  • Place on your ingredients into a mixing bowl. Mix together well.
  • Place dill dip in the fridge to chill 1-2 hours before serving.
  • Serve with sliced veggies or chips.

Notes

What goes well with Dill Dip?
This dip goes great with some potato chips or sliced veggies. I will slice up bell peppers, cucumbers and celery to serve with this dip. Cherry tomatoes and baby carrots are great as well! Any fresh vegetable really will work with this dip!
My kids also like crackers with this dip. A wheat thin or Ritz cracker is great. You can also serve chunks of bread. Or for a more fun way to serve the dip, hollow out a larger loaf of bread and use that as the serving dish.

Nutrition

Serving: 1tbsp | Calories: 1017kcal | Carbohydrates: 12g | Protein: 5g | Fat: 106g | Saturated Fat: 25g | Trans Fat: 1g | Cholesterol: 115mg | Sodium: 906mg | Potassium: 345mg | Fiber: 1g | Sugar: 5g | Vitamin A: 984IU | Vitamin C: 5mg | Calcium: 205mg | Iron: 2mg
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About Jennie

I'm Jennie!ย I'm a busy mom of three and I love cooking and sharing easy recipes. From slow cooker meals to casseroles all my recipes are simple to make and ones the entire family will love.

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4 Comments

  1. This was the perfect classic dill dip I’ve been searching for! Thank you so much for sharing it! Will definitely be a keeper and now my go to recipe for parties.