Your entire meal made in your slow cooker and coved in a creamy ranch sauce. This easy Slow Cooker Creamy Ranch Pork Chops and Potatoes was a family favorite. Pork chops, green beans, and potatoes slow cooked to perfection.
This Slow Cooker Creamy Ranch Pork Chops and Potatoes was a huge hit in our house! Like HUGE, my kids even ate the green beans! My boys can be picky and would usually never touch a green bean. They loved this creamy ranch sauce my oldest licked it up after all the food was gone! This recipe is so simple to put together because everything is made in the slow cooker. The main dish and two sides all cooked at once and all covered in this easy creamy ranch sauce.
Slow Cooker Recipes:
- Slow Cooker Honey Garlic Chicken
- Slow Cooker Chicken Teriyaki
- Slow Cooker BBQ Chicken Sliders
- Slow Cooker Spaghetti Sauce
- Slow Cooker French Dip
- Slow Cooker Steak Fajitas
I love this recipe it's just so easy to make and so yummy. Start by adding your pork chops, then potatoes, and last green beans to slow cooker. In a mixing bowl whisk together the cream of chicken soup, milk, ranch seasoning, garlic powder, and salt and pepper. Pour this over ingredients in your slow cooker. Cookin on high for 3-4 hours, on low for 5-6 hours giving a stir halfway through cooking. When pork is cooked through and potatoes are tender serve and enjoy.
Can I use another soup for this Slow Cooker Creamy Ranch Pork Chops and Potatoes?
Using cream of mushroom soup or even a homemade cream of soup will work for this just fine. While it will change the taste some of you will still get that same creamy texture. I have also made this recipe using chicken and carrots. It's easily changed up!
Have leftover pork? Try these recipes next:
BBQ Ranch Pulled Pork: This recipe is so simple and I just tossed it into my slow cooker one day. It came out so good I had to recreate it and share it with you!
Sweet Salsa Pork: Another super simple slow cooker recipe. This one is only three ingredients!!
Pork Tacos: One of my favorite ways to make tacos. These tacos are made in the slow cooker and full of flavor.
Slow Cooker Creamy Ranch Pork Chops and Potatoes
Ingredients
- 4 Pork Chops (boneless)
- 6 medium Potatoes (sliced)
- 4 cups Green beans
- 21 oz Cream of chicken soup (2 cans of 10.5 oz)
- ⅓ cup Milk
- 1 teaspoon Garlic powder
- 1 oz Ranch seasoning
- Salt and pepper to taste
Instructions
- Add pork chops, then potatoes, and last green beans to slow cooker.
- In a mixing bowl whisk together the cream of chicken soup, milk, ranch seasoning, garlic powder, and salt and pepper. Pour this over ingredients in your slow cooker. Cookin on high for 3-4 hours, on low for 5-6 hours giving a stir halfway through cooking. When pork is cooked through and potatoes are tender serve and enjoy.
Nutrition
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This recipe was so good! I seasoned the chops first & seared them. Then, added a few more spices. Didn’t change anything else. It was a huge hit! All the kids loved it. Thanks for a great recipe!
Thank you! Glad you enjoyed it!
can I use instant pot?
This recipe looks yummy! One question- when adding to the slow cooker, do you layer the pork, potatoes, and green beans (bottom, middle, top), or put them side by side in sections?
I put the pork in first and then the other items around it.
What can I substitute for green beans? Peas?
Thanks!
Yes, that would be perfect!
Making this for dinner tonight. Can pork chops be frozen
Yea they can. Being in the crockpot will still cook them.
Can I use thin pork chops?
Yes, that would work.
What type of potatoes do you recommend? Also can you sub. Broccoli for green beans?
I use either red potatoes or russet. Anything you like or have on hand works. And yes you can use broccoli instead.
My kids loved this. My 6 yr old licked the plate and told me it was a 10. My 2 year old was the first one done! Thank you!
Happy to hear that!!
Is it frozen green beans
Yes
Can you use bone in pork chops?
Yes you can! They might take a little longer to cook with the bone in.
I’m assuming you use condensed soup. Is that right?
Yes that is right!
Could you cook this in the oven?
Hi Morgan, I have yet to try this in the oven but I am sure it could be done. I would toss it all in a casserole dish and cook until the pork is done and potatoes are tender.
Have you tried this with chicken?
Yes! I have made it with chicken and usually do carrots with instead of green beans.
Hi Jennie
I have everything on hand except the cream if mushroom is there a substitute or will it come out good with out since there is milk n ranch seasonings
Hi Lucy, I have yet to try this recipe without the cream of chicken soup. It would cook without it but you wouldn't get that creamy sauce so I don't think it would turn out right without it. You can try a homemade version of cream of soup. There are a lot online and they are usually just milk, flour, broth, with salt and pepper. I don't have a recipe for one but if you google a cream of chicken substitute there are a lot fo recipes and it seems pretty simple to make.
Hope that helps!
Hi Jennie! I'm putting this together today for dinner, but was wondering about the potatoes... You indicated that they need to be "sliced". Although, I'm not sure if by sliced you mean scalloped potatoe(thin&round) OR cut up any which way your heart desires.... I'm worried about the potatoes not being fully cooked when everything else is ready. It's something that's happened in the past, so for the most part, I try to steer clear of cooking potatoes in the crock pot. SMH. 😊😊
Hi Trisha. I sliced them like scalloped potatoes (maybe a tad bit thicker) then cut that slice into 4s. I think that any way your hearts desires works as long as they as not left to big they should cook and be tender. I hope you enjoy the recipe!
What are the best kind of potatoes to use?
For this recipe I used a russet potato but any potato you prefer will work. I hope you enjoy it!!
My crock pot is high 4/6 or low 8/10
What setting would I use??
I think either setting should work but you would want to check on it sooner. If you will be away from your slow cooker then try the low setting. Hope you enjoy the recipe!
Should I use fresh green.beans. Or canned green beans or frozen green beans? Thanks
Hi Jane Ann, for this recipe I used can green beans that are drained and fresh when making this recipe and both work great. You could also do frozen but I would allow them to thaw a little so you do not have extra water in the slow cooker.
Is the Ranch Seasoning, dry Hidden Valley Ranch Salad dressing?
Yes that is what I used! Any brand dry ranch seasoning will work. Hope you enjoy the recipe Inez!