This Asian Ground Beef is so simple to make and full of flavor. We served ours as a bowl over rice and topped with sesame seeds, green onions, and garlic skillet green beans.

Asian Ground Beef

Name: Asian Ground Beef
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 servings
Ingredients: 1 pound ground beef; 1/4 cup soy sauce; 2 tablespoons vegetable oil; 1/4 cup brown sugar; 1 teaspoon garlic powder; 1/2 teaspoon onion powder; 1/4 teaspoon ground ginger; 3 cups cooked white rice ((optional for serving)); 1/4 cup chopped green onions ((optional for serving)); 1 pound cooked green beans ((optional for serving)); 1 tablespoon sesame seeds ((optional for serving))

This recipe is so simple to make. I know I say this a lot and that is just because I only love to share easy recipes with you. Let me tell you though this one is so easy and don in less then 10 minutes. Yep 10 minutes and dinner is ready. Plus my kids LOVED it! Okay they didn’t eat the green beans but they loved the rest. If you want more simple ground beef recipes then make sure to check them all out next.

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Ground Beef Recipes:

How to make Asian Ground Beef:

Cook and crumble ground beef in a large skillet.
Once ground beef is cooked drain fat and return to stove top.
Meanwhile in a mixing bowl whisk together soy sauce, vegetable oil, brown sugar, garlic powder, onion powder, ground ginger.
Add this to cooked ground beef.
Serve over rice with cooked green beans and green onions.

Serving Options:

I served this ground beef over rice garnished with sesame seeds and green onions. To make the green beans follow my recipe for Skillet Green Beans and add in 1/4 teaspoon ginger to them.

Here are a few more of my favorite recipes that I think you are going to love:

Slow Cooker Sweet and Sour Meatballs: This recipe is AMAZING! Really it’s a must try and one the we just love.

Slow Cooker Asian Chicken Lettuce Wraps: This slow cooker recipe is one of my favorites. It’s so full of flavor and I love the crunch that the cashews give the recipe.

Slow Cooker Orange Chicken: This recipe is so simple to make! Just for ingredients then served over rice. You maybe pretty shocked what I use to make it.

Print Recipe

Asian Ground Beef

Prep Time5 mins

Cook Time10 mins

Total Time15 mins

Course: Main Course

Cuisine: American

Keyword: ground beef, rice

Servings: 4 servings

Author: Jennie

Ingredients

1 pound ground beef
1/4 cup soy sauce
2 tablespoons vegetable oil
1/4 cup brown sugar
1 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon ground ginger
3 cups cooked white rice (optional for serving)
1/4 cup chopped green onions (optional for serving)
1 pound cooked green beans (optional for serving)
1 tablespoon sesame seeds (optional for serving)

Instructions

Cook and crumble ground beef in a large skillet. Once ground beef is cooked drain fat and return to stove top.
Meanwhile in a mixing bowl whisk together soy sauce, vegetable oil, brown sugar, garlic powder, onion powder, ground ginger. Add this to cooked ground beef.
Serve over rice with cooked green beans, green onions, and sesame seeds.