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    Home » Main Dish » Slow Cooker Asian Chicken Lettuce Wraps

    Slow Cooker Asian Chicken Lettuce Wraps

    Published: Mar 21, 2019 · Modified: Sep 6, 2021 by Jennie · This post may contain affiliate links

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    Simple Slow Cooker Asian Chicken Lettuce Wraps that can be dumped into the slow cooker until they are ready to serve. Made with teriyaki sauce and cashews it's a favorite in my house. 

    Slow Cooker Asian Chicken Lettuce Wraps

    If you ever get that take out craving then this recipe will hit the spot. It's a favorite of mine and is so simple to make. Just dump everything into the slow cooker. The best way to cook! 

    How to make Slow Cooker Asian Chicken Lettuce Wraps:

    To your slow cooker add your chicken, minced garlic, red bell pepper, shredded carrots, onion powder, salt, teriyaki sauce, soy sauce, chicken broth, and cashews.

    Mix then cover with lid. Allow cooking on high for 4-5 hours or low 6-8 hours until chicken is fully cooked and tender.

    Use a fork to shred your chicken. Spoon out your chicken onto lettuce leaves and top with green onions to serve.

    Slow Cooker Asian Chicken Lettuce Wraps

    Do I have to serve this as a wrap?

    I serve this chicken in several different ways. We love it in a lettuce wrap but you can skip the lettuce and serve over rice or even with fried rice. 

    More Slow Cooker Recipes:

    • Slow Cooker Pineapple Chicken
    • Slow Cooker Orange Chicken
    • Slow Cooker Pork Tacos
    • Slow Cooker Steak Fajitas

    Slow Cooker Asian Chicken Lettuce Wraps

    If you tried this recipe or any of my recipes I would love to hear from you, leave me a comment below. You can also connect with me on FACEBOOK, PINTEREST, and YOUTUBE.

    I would love for you to follow along and discover more amazing recipes.

    Show me what you are making, tag us or use hashtag #TDOARH

    Slow Cooker Asian Chicken Lettuce Wraps

    Slow Cooker Asian Chicken Lettuce Wraps

    Jennie Duncan
    Simple Slow Cooker Asian Chicken Lettuce Wraps that can be dumped into the slow cooker until they are ready to serve. Made with teriyaki sauce and cashews it's a favorite in my house. 
    Print Recipe Pin Recipe
    Prep Time 10 mins
    Cook Time 7 hrs
    Total Time 7 hrs 10 mins
    Course Main Course
    Cuisine American
    Servings 8 servings
    Calories 162 kcal

    Ingredients
      

    • 1 pound Chicken breast (boneless and skinless)
    • 2 tablespoon Minced garlic
    • 1 cup Red bell pepper (chopped)
    • 1 cup Carrots (shredded)
    • 1 tablespoon Onion powder
    • 1 teaspoon Salt 1 tsp
    • ½ cup Teriyaki sauce
    • 2 tablespoons Soy sauce
    • 1 cup Chicken broth
    • ½ cup Cashews
    • ¼ cup Green onions (diced)
    • 1 head Romaine lettuce

    Instructions
     

    • To your slow cooker add your chicken, minced garlic, red bell pepper, shredded carrots, onion powder, salt, teriyaki sauce, soy sauce, chicken broth, and cashews. Mix then cover with lid.
    • Allow cooking on high for 3-4 hours or low 5-7 hours (until chicken is fully cooked and tender).
    • Use a fork to shred your chicken. Spoon out your chicken onto lettuce and then top with green onions to serve.

    Notes

    Show me what you are making! Follow us on Instagram and Facebook and tag us or use hashtag #TDOARH

    Nutrition

    Calories: 162kcalCarbohydrates: 12gProtein: 16gFat: 5gSaturated Fat: 1gCholesterol: 36mgSodium: 1425mgPotassium: 645mgFiber: 3gSugar: 5gVitamin A: 10120IUVitamin C: 32mgCalcium: 54mgIron: 2.2mg
    Keyword Asian Lettuce Wraps, Slow Cooker Asian Chicken Lettuce Wraps
    Tried this recipe?Let us know how it was!

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    Hi, I'm Jennie! I'm a busy mom of three and I love cooking and sharing easy recipes. From slow cooker meals to casseroles all my recipes are simple to make and ones the entire family will love.

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