This post contains affiliate links. Please see our disclosure policy.
One of my favorite easy slow cooker recipes is this Slow Cooker Creamy Ranch Chicken and Vegetables. It is a toss and cook recipe that you and your family will love!
Easy Dinner:
I feel like I end up repeating myself with a lot of my recipes: I love my slow cooker, slow cooker recipes are my favorite, and on and on and… on.
I can’t help it though, I love my slow cooker. I actually have soup in the slow cooker as I type that is filling my home with the most amazing aroma. Slow cookers just make life so much easier.
For this recipe, I just dumped it all in my slow cooker, and hours later dinner was ready! Ta-da, it’s like magic.
Ingredients:
Here is what you need to make this dinner recipe.
- Chicken: I used boneless and skinless chicken breast.
- Carrots: You can use baby carrots or peel and dice carrots.
- Red potatoes: washed and diced.
- Cream of chicken soup
- Chicken broth
- Dry ranch seasoning mix
How to make Slow Cooker Creamy Ranch Chicken and Vegetables:
Step one: Place your chicken, carrots, potatoes, and chicken broth into the slow cooker.
Step three: Cook on low for 5-6 hours, or your chicken is fully cooked and veggies are tender.
Slow Cooker Recipes:
Want more easy slow cooker recipes? Try these next:
- Slow Cooker Lemon Pepper Chicken
- Slow Cooker Pork Tacos
- Slow Cooker Chicken Alfredo Tortellini
- Slow Cooker Pineapple Chicken
If you tried this recipe or any of my recipes I would love to hear from you, leave me a comment below. You can also connect with me on FACEBOOK, INSTAGRAM, PINTEREST, and YOUTUBE.
I would love for you to follow along and discover more amazing recipes.
Show me what you are making, tag us or use hashtag #TDOARH
Slow Cooker Creamy Ranch Chicken and Vegetables
Ingredients
- 4 breasts chicken breast, (boneless and skinless)
- 3 cups carrots, (peeled and diced)
- 4 cups red potatoes, (washed and diced)
- 21 oz cream of chicken soup
- 1/3 cup Chicken Broth
- 1 oz Dry ranch mix
Instructions
- Place your chicken, carrots, potatoes, and chicken broth into the slow cooker.
- In a separate bowl mix cream of chicken soup and ranch. Pour over the chicken and vegetable that are in the slow cooker.
- Cook on low for 5-6 hours, or your chicken is fully cooked and veggies are tender.
Nutrition
Making this now as we speak.. I put in frozen mixed vegetables can’t wait for it to be done.. thanks for sharing…😊
I’m going to make this today, I was hoping I could add bacon and broccoli cheese as well? If it would possibly come out just as good.
I have not tried that yet. I think bacon work well but maybe add the broccoli the end so it does not overcook and become mushy.
I made this the other day when I knew I would be very busy all day. Just added some celery. My husband absolutely loved it. Thanks for sharing.
I made this today and it was very good and super easy to make. I added onion and frozen corn because I had extra. I also added salt and pepper. I will definitely make this again.
So glad you loved it! The add-ons definitely sound great!
I have this going as I type… we’re tossing in some frozen corn and peas toward the end. It smells amazing!!!
Hope you enjoy it!
Going to try this tomorrow! How do you think summer squash would do in this?
It would probably do well. I would probably add it later though, just so it doesn’t get mushy.