It doesn't get much more simple than this recipe for 4 Ingredient Slow Cooker Steak Fajita. Yes, you read that write only 4 simple ingredients into your slow cooker to make this amazing dinner recipe.
Easy Dinner:
I love a simple dinner recipe. These 4 Ingredient Slow Cooker Steak Fajita are so easy to make. They take just a few minutes to put together and taste amazing.
4 Ingredient:
- chuck roast - Use a boneless roast and cook until it's tender and can easily shred.
- frozen peppers and onions - I used one large bag of pre-sliced and frozen peppers and onions
- salsa
- fajita seasoning
How to make 4 Ingredient Slow Cooker Steak Fajita:
Step one: Add all ingredients to the slow cooker. Cook on low 6-8 hours for or on high for 3-4 hours. Use a fork to shred steak
Serving Options:
I love serving this recipe with tortilla wraps or chips. Here are a few more of my favorite recipes to serve with it.
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4 Ingredient Slow Cooker Steak Fajita
Ingredients
- 3 pounds boneless chuck roast
- 1 pound frozen peppers and onions
- 1 cup salsa
- 1 oz fajita seasoning
Instructions
- Add all ingredients to the slow cooker. Cook on low 6-8 hours for or on high for 3-4 hours. Use a fork to shred steak
Nutrition
RAKI (outside the box mom )
Why had I never thought about this before? I would love to come home to a Mexican dinner.
Jennie
I could make anything in the slow cooker! I LOVE it!
Tauna
This looks perfect for a quick lunch for me! Thanks for the recipe.
Jennie
I LOVE making a big slow cooker full and then dividing it out for lunch for the week!
Amanda
This is going on my menu immediately!!
Jennie
Hope you enjoy it! SOOO simple to make!