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Your favorite taco ingredients piled into a pizza crust! This easy Taco Pizza makes the perfect weeknight dinner.

Could you have guessed that this Taco Pizza is one of my favorites! Anything taco is my favorite =) I remember as a kid getting taco pizza at Chi-chi’s. It was my favorite restaurant and where I had all of my childhood birthday dinners! It was a pretty basic pizza, crust, salsa, meat, and cheese. When we make it at home I add a few more of my favorite taco toppings.

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How to make Taco Pizza:
Preheat oven to 400 degrees F. Roll out dough onto a baking sheet. Bake for 10 minutes. While dough baked cooked ground beef in a skillet, Drain grease then season with taco seasoning. Set aside. Remove dough from the oven. Spoon on salsa and spread onto the pizza dough. Topped with cooked ground beef, black beans, and shredded cheese. Bake for 8 more minutes. Top with chopped lettuce, tomatoes, and crushed tortilla chips.

Even More Taco Recipes:


Taco Pizza
Ingredients
- 1 pizza dough
- 1 pound Ground beef
- 1 oz Taco seasoning
- 1 cup Salsa
- 1 can Black beans, (16oz)
- 2 cups Mexican blend cheese, (shredded)
- 1 cup Iceberg lettuce, (chopped)
- 1 cup Tomatoes, (diced)
- 1 cup Tortilla chips, (crushed)
Instructions
- Preheat oven to 400 degrees F. Roll out refrigerated dough onto a baking sheet. Bake for 10 minutes.
- While dough baked cooked ground beef in a skillet, Drain grease then season with taco seasoning. Set aside.
- Drain and rinse beans then cook according to package directions.
- Remove dough from the oven. Spoon on salsa and spread onto the pizza dough. Topped with cooked ground beef, black beans, and shredded cheese. Bake for 8 more minutes.
- Top with chopped lettuce, tomatoes, and crushed tortilla chips. Serve and enjoy!
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I love tacos and pizza, sounds like a winner of a dinner to me! Thanks for sharing at On Display Thursday.
This sounds delish, especially for anyone (namely US) who loves Mexican food! Thanks for sharing.
Oh my this looks so good! A must try! Gotta pin this one! Thanks for sharing. Hugs and blessings, Cindy
I need to make this asap!
~Ashley @ A Cute Angle
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