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    Home » Appetizers & Sides » Baked Garlic Green Beans

    Baked Garlic Green Beans

    Published: Oct 14, 2021 · Modified: Oct 22, 2021 by Jennie · This post may contain affiliate links

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    Crispy and delicious and one of the best ways to make green beans. These Baked Garlic Green Beans are simple to make and gives a new taste to your favorite vegetable.

    Baked Garlic Green Beans on baking sheet

    Is it just me or do green beans get a bad rep? Most people I know (including my kids) green beans are there least favorite vegetable. They are actually one of my favorites! I was such a picky eater when I was younger but believe it or not, I always loved green beans.

    It was actually my mother in law who taught me to make my Parmesan Garlic Skillet Green Beans. This recipe is just as crispy and tastes so good, it may be tied with my skillet green beans. If you love green beans then you will have to try them both!

    How to make Baked Garlic Green Beans:

    I love making my green beans in the oven. I toss them with oil and then season them with garlic, salt, and then pepper. I love how simple this recipe is and it makes the perfect side dish recipe.

    Ingredients:

    • Green Beans
    • Olive Oil
    • Garlic Powder
    • Salt
    • Pepper

    Directions:

    Step one: Start by preheating your and then prepare a baking sheet with nonstick cooking spray. Place green beans on a baking sheet.

    adding oil and garlic to the green beans

    Step two: Pour olive oil over green beans, garlic powder, and sprinkle on salt and pepper. Use a spatula to mix until green beans are evenly coated.

    Step Three: Bake for 10-15 minutes or until fully cooked. Serve and enjoy!

    Types of Green Beans:

    • Fresh: When using fresh green beans make sure to rinse and trim first. Fresh green beans will take longer to cook if you want them very tender. If you like very tender green beans then I suggest you boil them for 3-4 minutes first them place them on a skillet to crisp.
    • Frozen: I used frozen green beans for this recipe that I allowed to partially thaw. Once they are somewhat thawed then you can add them to the skillet and follow the directions.
    • Canned: I suggest not using canned green beans for this recipe. I find they don't get have the same taste or texture that fresh or frozen does.

    Can I use frozen green beans:

    If you are using frozen green beans you will want to allow them to sit out or rise with lukewarm water and pat dry. I suggest 10-15 minutes for baking.

    Frozen and thawed green beans will take close to 10 while fresh green beans could take 15.

    How to prepare fresh green beans:

    Fresh Green Beans are very easy to prepare. Give them a good rinse, and then pat them dry. Don't over wash them as they are somewhat delicate, and you don't want to bruise them. Cut the tips off and then get then put them on the baking sheet and prepare.

    What to serve with Roasted Ranch Green Beans:

    • Lemon Pepper Chicken Tenders
    • Slow Cooker BBQ Chicken Sliders 
    • Baked Ranch Chicken Tenders
    • Salisbury Steak 
    • Meatloaf

    Baked Garlic Green Beans being served off the baking sheet

    Do you love green beans as much as I do? Check out these recipes next:

    • Slow Cooker Green Beans
    • Slow Cooker Green Bean Casserole
    • Garlic Asain Green Beans

    If you tried this recipe or any of my recipes I would love to hear from you, leave me a comment below. You can also connect with me on FACEBOOK, INSTAGRAM, PINTEREST, and YOUTUBE.

    I would love for you to follow along and discover more amazing recipes.

    Show me what you are making, tag us or use hashtag #TDOARH

    Baked Garlic Green Beans

    Baked Garlic Green Beans

    Jennie Duncan
    Crispy and delicious and one of the best ways to make green beans. These Baked Garlic Green Beans are simple to make and gives a new taste to your favorite vegetable.
    Print Recipe Pin Recipe
    Prep Time 5 mins
    Cook Time 17 mins
    Total Time 22 mins
    Course Side, Side Dish
    Cuisine Vegetable
    Servings 6 servings
    Calories 37 kcal

    Ingredients
      

    • 1 pound Green Beans
    • 1 teaspoon olive oil
    • 1 teaspoon garlic powder
    • Salt and pepper to taste

    Instructions
     

    • Preheat oven to 350 degrees F. Prepare a baking sheet with nonstick cooking spray. Place green beans on a baking sheet (if using frozen green beans allow to sit out or rise with lukewarm water and pat dry)
    • Pour olive oil over green beans, garlic powder, and sprinkle on salt and pepper. Use a spatula to mix until green beans are evenly coated.
    • Bake for 10-15 minutes or until fully cooked. Serve and enjoy!

    Nutrition

    Calories: 37kcalCarbohydrates: 6gProtein: 1gFat: 1gSodium: 5mgPotassium: 198mgFiber: 2gSugar: 2gVitamin A: 625IUVitamin C: 11.1mgCalcium: 34mgIron: 0.9mg
    Keyword Baked Garlic Green Beans, Garlic Green Beans
    Tried this recipe?Let us know how it was!

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    Comments

    1. Lux G.

      May 06, 2017 at 2:13 am

      This looks so yum. I'm trying to get into the vegan boat so this is a great help for me. Thank you!

      Reply
      • Jennie

        May 06, 2017 at 4:01 pm

        Hope you enjoy them Lux!!

        Reply

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    Hi, I'm Jennie! I'm a busy mom of three and I love cooking and sharing easy recipes. From slow cooker meals to casseroles all my recipes are simple to make and ones the entire family will love.

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