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    Home » Main Dish » Slow Cooker Pork Tenderloin

    Slow Cooker Pork Tenderloin

    Published: Aug 29, 2018 · Modified: Sep 3, 2021 by Jennie · This post may contain affiliate links

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    Your entire dinner done in one slow cooker. This Slow Cooker Pork Tenderloin is one of my favorite meals to toss in the slow cooker and one I think you are going to love. 

    Slow cooker meals are my favorite on Sunday after noon. We usually have a big lunch after church and the last thing we want to do is cook as soon as we get home. I love tossing a recipe in the slow cooker and enjoy more family time around the table when we get home. 

    How to make Slow Cooker Pork Tenderloin:

    Mix together garlic powder, dried parsley, onion powder, salt, and pepper. Rub your spice rub on your pork. Place green beans, baby red potatoes, and seasoned pork tenderloin. Whisk together your chicken broth, soy sauce, honey, and cornstarch. Pour over ingredients in the slow cooker. Cook on low for 8-10 hours or on high for 5-6 hours. Until pork is cooked though and veggies are tender.

    Will this recipe work with other cuts of pork:

    This recipe would work great with any cut of pork. You just would need to adjust cooking time based on the size of your cut.

    Want more slow cooker recipes:

    • Slow Cooker Orange Chicken
    • Slow Cooker Pineapple Chicken
    • Slow Cooker Steak Fajitas
    • Slow Cooker Honey Garlic Chicken 
    • Slow Cooker Sweet and Sour Meatballs 
    • Slow Cooker Cheesy Chicken Rotini

    Here are a few more of my favorite slow cooker pork recipes:

    BBQ Ranch Pull Pork: The BEST way to do pulled pork. I love the flavor the ranch added to this recipe. 

    Pork Tacos: One of my favorite ways to do tacos. These slow cooker pork tacos are so full of flavor. 

    Creamy Ranch Pork Chops: Your entire meal made in your slow cooker and coved in a creamy ranch sauce. Another favorite when you want the slow cooker to do all the work. 

    Slow Cooker Pork Tenderloin

    Slow Cooker Pork Tenderloin

    Jennie Duncan
    Print Recipe Pin Recipe
    Prep Time 5 mins
    Cook Time 10 hrs
    Total Time 10 hrs 5 mins
    Course Main Course
    Cuisine American
    Servings 8 servings

    Ingredients
      

    • 1 teaspoon Garlic powder
    • 1 teaspoon Dried parsley
    • ¼ teaspoon Onion powder
    • ½ teaspoon Salt
    • ½ teaspoon Pepper
    • 2 ½ pounds Pork tenderloin
    • 6 Baby red potatoes (diced)
    • 20 oz Green beans
    • ½ cup Chicken broth
    • ⅓ cup Soy sauce
    • 2 tablespoons Honey
    • 2 teaspoons Cornstarch

    Instructions
     

    • Mix together garlic powder, dried parsley, onion powder, salt, and pepper. Rub your spice rub on your pork. Place green beans, baby red potatoes, and seasoned pork tenderloin.
    • Whisk together your chicken broth, soy sauce, honey, and cornstarch. Pour over ingredients in the slow cooker. Cook on low for 8-10 hours or on high for 5-6 hours. Until pork is cooked though and veggies are tender. 

    Notes

    Show me what you are making! Follow us on Instagram and Facebook and tag us or use hashtag #TDOARH
     
    Keyword pork, pork tenderloin, Slow Cooker
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    Hi, I'm Jennie! I'm a busy mom of three and I love cooking and sharing easy recipes. From slow cooker meals to casseroles all my recipes are simple to make and ones the entire family will love.

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