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Baked perfectly crispy and salty these Homemade Baked Tortilla Chips are the perfect for your favorite Mexican style recipe and dip.
Homemade Baked Tortilla Chips
Y’all probably know by now with all the taco recipes that I share with you that Mexican style food is my all time number one favorite! What goes better with Mexican style food then tortilla chips? Absolutely nothing! I made these super simple and really tasty Homemade Baked Tortilla Chips. You may be surprised just how easy they are to make. You can add as little or as much salt as you like to get just the right flavor. I have even made them with lime juice or taco seasoning to give them a unique flavor.
For the basic chip you only need three ingredients. I’m all about simple and easy recipes around here. You may know we just welcomed baby #3 into our family just 2 short months ago and this mama is always in need of something simple! All you need is flour tortillas, olive oil spray, and sea salt. Cut your tortillas into triangles (or whatever shape you want) and place them on a baking sheet. You could always brush on oil but I just simply sprayed it all on my chips. Sprinkle with salt and then bake.
- Tortillas, 8 ( I used flour but you can use any type)
- Olive oil spray
- Sea salt
- Preheat oven to 400 degrees F.
- Cut tortillas into triangle chip shapes. Place them on a baking sheet and spray with oil. Turn over and spray again. Sprinkle with salt to taste.
- Bake for 5-8 minutes or until chips are cooked and crispy.
- Serve with a Frontera® bowl.
After I made these chips I was craving some Mexican style food to pair it with. I made a Frontera® Chicken Fajita Bowl and a Frontera® Barbacoa Taco Bowl that I picked up from Kroger on my last shopping tip for my husband and I for a quick lunch and we LOVED them.
My favorite was the Chicken Fajita Bowl made with fire roasted poblanos and chipotle chiles and it tastes great over rice. My husband choice the Barbacoa Taco Bowl but you know I took a bite.. or two 😉 The Barbacoa Taco Bowl is a signature central Mexican dish that has tender beef that is roasted, then slow cooked with ancho, guajillo, and chipotle chiles. Talk about YUM!
Frontera was established in 1996. Created by an award-winning Chef utilizing time-honored cooking methods like fire roasting. You can tell with one taste it’s prepared with expertise and passion and the PERFECT food for these Homemade Baked Tortilla Chips.
Because I love you all so very much I have something special for you, a coupon! Click here to save $1.00 on any ONE (1) Frontera meal. Download this awesome deal before it’s gone!”
Make sure to stop by Kroger to stock up for simple and easy lunch or dinner ideas. Trust me you will love them! Which bowl will you try first?